Note the chill zones in the
refrigerator compartment
The air circulation in the refrigerator
compartment creates different chill
zones:
Coldest zone is between the arrow
■
stamped on the side and the glass
shelf situated below. Fig. 3
Note
Store perishable food (e.g. fish,
sausage, meat) in the coldest zone.
Warmest zone is at the very top
■
of the door.
Note
Store e.g. hard cheese and butter in
the warmest zone. Cheese can then
continue to release its flavour and the
butter will still be easy to spread.
Super cooling
Super cooling sets the refrigerator
temperature to the coldest temperature
setting for approx. 1½ days. Then the
appliance automatically switches to the
temperature set prior to super cooling
mode.
Switch on super cooling mode, e.g.
before placing large quantities of food
■
in the refrigerator compartment.
for the fast cooling of drinks.
■
Switching on and off
Fig. 2
Press "super" button 2.
The button is lit when super cooling is
switched on.
The freezer
compartment
Using the freezer compartment
To store deep-frozen food.
■
To make ice cubes.
■
To freeze small quantities of food.
■
Note
Ensure that the freezer compartment
door has been closed properly. If the
door is open, the frozen food will thaw.
The freezer compartment will become
covered in thick ice. Also: waste of
energy due to high power consumption!
The freezer compartment door engages
audibly.
Max. freezing capacity
Information about the max. freezing
capacity within 24 hours can be found
on the rating plate. Fig. -
Freezing and storing
food
Purchasing frozen food
Packaging must not be damaged.
■
Use by the "use by" date.
■
Temperature in the supermarket
■
freezer must be -18 °C or lower.
If possible, transport deep-frozen food
■
in a cool bag and place quickly in
the freezer compartment.
en
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