Working With The Device; Description Of The Control Panel; Display Window - Royal Catering Rcsco-01 Benutzerhandbuch

Gently wipe the inside of the oven with a damp cloth. When cleaning, avoid
o
touching the heating element.
Do not flood the inside of the oven with water.
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2) Heating
After washing and drying the mentioned surfaces thoroughly, place the racks
o
or baking tray back in the oven.
Close the oven door and preheat it to the highest temperature for 5 minutes.
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3) Removing smoke residues
Turn off the heating elements and open the oven door to remove any
o
remaining smoke from inside. The heating elements are well lubricated and
this initial process will help burn off excess preservative. A small amount of
smoke may appear during this process, which is normal.
3.3.

Working with the device

NOTE : When baking, be careful not to let any metal accessories come into contact with the electric
heating elements.
NOTE : Food baked in this oven will be hot. Wear protective hand coverings when reaching into the
oven to remove food.

Description of the control panel

1) Display window

2) Function buttons
Icon Button name
Power button
Cook button
Sensor button
EN
The display alternately shows the set temperature and the actual
temperature inside the oven baking chamber every 4 seconds
Turning the oven on/off.
Set the desired temperature for baking and
cooking (regulation range: 30°C ~ 110°C).
Internal food temperature control (regulation
range: 30°C ~ 90°C).
Function description