Chapter 2 Juicing Tips - Fretta Boost Bedienungsanleitung

Chapter 2 JUICING TIPS

Juicer damage due to owner negligence or from not following the instructions in the
owner's manual will void the warranty service.
Please be careful! We recommend you juice slowly! Enjoy the
process. Do not rush, what's the hurry?
• Hard Fruit - Carrots and beetroots should be juiced first when mixed with high
yield fruit such as apples and pears for best results.
• Fibrous and/or tough leafy ingredients - Fibrous ingredients like celery and
kale should be cut into small lengths before juicing and mix with high yield fruit. If
the juicer becomes stuck, run in reverse or remove. Use the pusher to push
through if necessary.
• Seeded Fruit - ingredients with seeds like grapes, afterwards always thoroughly
clean all the bottom of the auger.
• Nuts (for nut milk) - Always soak overnight before putting them in the juicer.
DO NOT put the following ingredients into the juicer:
• Ice - Do not use ice inside the juicer. Add ice afterwards. Even better, refrigerate
the fruit/vegetables before juicing.
• Hard seeds - Peach, nectarines, apricot, plum, mango, etc. Remove from the
stones before juicing.
• Skins - Pineapple, melon, mango, orange, etc. Peel the skins from fruit before
juicing. If you don't eat it, don't juice it!
• Sesame seed, butter, margarine - Do not extract ingredients containing vegeta-
ble or animal oil. This can reduce performance and permanently damage the juicer.
• Coconut, sugarcane, whole grains - Do not extract ingredients with no water
content. They will damage the juicer.
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