Bosch KGP86 Serie Gebrauchsanleitung Seite 57

Defrosting
13 Defrosting
Defrosting
13.1 Defrosting in the refri-
gerator compartment
The refrigerator compartment in your
appliance defrosts automatically.
13.2 Defrosting in the freezer
compartment
The fully automatic NoFrost system
ensures that the freezer compartment
remains frost-free. Defrosting is not
required.
Cleaning and servicing
14 Cleaning and servi-
cing
To keep your appliance working effi-
Cleaning and servicing
ciently for a long time, it is important
to clean and maintain it carefully.
Customer Service must clean inac-
cessible points. Cleaning by cus-
tomer service can give rise to costs.
14.1 Preparing the appliance
for cleaning
Switch off the appliance.
1.
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Disconnect the appliance from the
2.
power supply.
Unplug the appliance from the
mains or switch off the circuit
breaker in the fuse box.
Take out all of the food and store it
3.
in a cool place.
Place ice packs (if available) onto
the food.
Remove all fittings and accessor-
4.
ies from the appliance.
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Remove the shelf above the fruit
5.
and vegetable container.
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14.2 Cleaning the appliance
WARNING
Risk of electric shock!
An ingress of moisture can cause an
electric shock.
Do not use steam- or high-pres-
▶
sure cleaners to clean the appli-
ance.
Liquid in the lighting, controls or in-
ner ventilation openings can be dan-
gerous.
The rinsing water must not drip
▶
into the lighting, controls or inner
ventilation openings.
ATTENTION!
Unsuitable cleaning products may
damage the surfaces of the appli-
ance.
Do not use hard scouring pads or
▶
cleaning sponges.
Do not use harsh or abrasive de-
▶
tergents.
Do not use cleaning products with
▶
a high alcohol content.
Sharp or pointed objects damage the
door rack rail.
Never clean the door rack rail with
▶
sharp or pointed objects, e.g. a
knife.
If you clean fittings and accessories
in the dishwasher, this may cause
them to become deformed or discol-
our.
Never clean fittings and accessory
▶
in the dishwasher.
Prepare the appliance for cleaning.
1.
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Defrosting en
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