Concept LO7040 Bedienungsanleitung Seite 25

EN
If the juice must be stored for several hours, put it in a fridge in crockery or glass kitchenware. You may improve the
preservation features by adding lemon juice.
• You can use the pulp for the preparation of other food (jam, fruit salad, etc.).
• If the fruit is very watery (melons, etc.), insert it slowly in order to extract as much juice as possible.
• If you use very ripe fruits, there can be very little juice. In such case it is necessary to process the fruit very slowly,
so that the juice drains easily, and the rotating sieve does not clog.
• It is common that when processing apples and bananas no juice is extracted.
Extraction
Note: The unit can be turned on only if the upper cover and locking clip are assembled correctly.
1. Put the unit on a stable surface.
2. Attach the pulp container to the side of the unit.
3. Attach the juice drain cover to the upper part of the body (Fig. 1).
4. Put the rotating sieve on the juice drain cover by pressing on the upper edge of the sieve and pushing down (Fig. 2, 3).
5. Put on the upper lid, and fix it. Place the juice collection container under the juice drain.
6. Select the required speed according to the processed food using the speed switch. A higher speed is suitable for food
with a lower juice content (apples, carrots, etc.). A lower speed is suitable for food with a higher juice content (pears,
oranges, peaches, etc.).
7. Insert washed pieces of food into the feeder slowly.
You can put in whole apples and pears, or you may cut them into pieces. You don't have to peel them or remove
the cores. Peel oranges first; feed in grapes only individually. You may put in whole bunches when juicing currants.
It is difficult to extract juice from bananas, avocados, blackberries, figs, strawberries, etc.
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