Yum Asia Sakura YUM EN15 Bedienungsanleitung Seite 22

PROBLEM
Cake is not cooked or
CAKE BAKING doesn't rise
Cake rises too much
Cake is difficult to release
CAKE BAKING
The cake breaks easily
The cake is scorched/burnt
NOTE – do not place other cake pans or wax paper into the appliance or inner bowl.
Doing so may cause a malfunction or the inner bowl to deform
Food does not steam
Steamed food is too hard
STEAMING
Steamed food is cold
Rice has a smell, is yellow
or there is excessive
moisture
KEEP WARM
Appliance starts cooking
immediately
TIMER COOKING
Food isn't ready at the set
time
POSSIBLE CAUSE
 Over-mixing the batter when adding the flour
may cause insufficient baking or rising
 Adding too many additional ingredients can
cause the cake to bake unevenly – follow the
amount listed in recipes
 Bake the cake immediately after preparing the
batter - allowing the batter to sit for an extended
period of time may deflate the batter and cause
the cake to collapse
 Do not add too much baking powder or baking
soda as it may cause the cake to rise too high
 Make sure you grease the inner bowl well
 Leave the cake to cool completely
 Freshly baked cake can break easily. Make sure
you leave the cake to cool completely before
turning out or handling
 The cooking time may have been too long, make
sure you follow the recommended cooking times
 Is there sufficient water for steaming? Make sure
there is water to at least the two cup mark on the
inner bowl
 Is there too much food in the steaming basket? –
reduce the amount of food or increase the
cooking time
 The food may be in too large pieces, reduce the
size of food pieces or increase the cooking time
 Vegetables – steaming time was too short. Make
sure there is enough water and continue to steam
 Fish and meat – steaming time was too long.
 Has too much time elapsed from when the
cooking cycle ended? Try not to leave on 'KEEP
WARM', remove immediately from the appliance
and eat
 Do not keep very small amounts of rice on 'KEEP
WARM'
 Has the 'KEEP WARM' been used for more than 12
hours?
 The type of rice and water may have caused the
rice to look yellow
Was the spatula left in the inner bowl whilst on

'KEEP WARM'
 Did you loosen rice immediately after it had
cooked – if not, loosen
 It may be a left over smell from a previous cooking
cycle (especially if slow cooking dishes)
The minimum default time is 70 minutes, anything

less than this will start the cooking cycle
immediately
 Cooking may not complete at the set time if the
temperature in the room or the water level is too
low
Was there a power cut? This will cause the unit to

reset
Sakura Multifunction Rice Cooker by Yum Asia
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