Nabo GS 1751 Bedienungsanleitung Seite 24

CONTENTS
1 SAFETY INSTRUCTIONS ............................................................................. 24
1.1 General Safety Warnings .............................................................................................24
1.2 Installation warnings .....................................................................................................28
1.3 During Usage................................................................................................................28
2 DESCRIPTION OF THE APPLIANCE .......................................................... 30
2.1 Dimensions ...................................................................................................................31
3 USING THE APPLIANCE .............................................................................. 32
3.1 Information on No-Frost technology .............................................................................32
3.2 Display and Control Panel ............................................................................................33
3.3 Operating your Freezer ................................................................................................33
3.3.1 Freezer Temperature Set Button ...............................................................................33
3.3.2 Alarm symbol (Alarm LED) ........................................................................................33
3.3.3 Super Freezer Mode..................................................................................................33
3.3.4 Freezer Temperature Settings ...................................................................................33
3.4 Temperature Adjustment Warnings ...............................................................................34
3.5 Accessories ..................................................................................................................34
3.5.1 Ice Tray ......................................................................................................................34
4 FOOD STORAGE ........................................................................................... 35
5 CLEANING AND MAINTENANCE ................................................................ 37
5.1 Defrosting .....................................................................................................................38
6 SHIPMENT AND REPOSITIONING .............................................................. 38
6.1 Transportation and Changing Positioning ....................................................................38
6.2 Repositioning the Door .................................................................................................38
7 BEFORE CALLING AFTER-SALES SERVICE ........................................... 39
8 TIPS FOR SAVING ENERGY ........................................................................ 40
9 TECHNICAL DATA ......................................................................................... 40
10 INFORMATION FOR TEST INSTITUTES .................................................. 41
11 CUSTOMER CARE AND SERVICE ............................................................ 41
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