Kenwood CHP61 Bedienungsanleitungen Seite 8

Recipes
Fit both blades to the bowl
(unless stated otherwise) when
carrying out the following
recipes.
Guacomole
½ small red onion
1 tomato, skinned and seeds
removed
1 small green chilli, deseeded
½ garlic clove, crushed
few coriander sprigs
1 ripe avocado (skin and stone
removed)
15ml lime juice
salt and pepper
1 Cut the onion, tomato and
chilli into 2cm pieces.
2 Add to the bowl with garlic
and coriander. Pulse 10 times
or until finely chopped.
Transfer to a serving bowl.
3 Cut the Avocado into 2 cm
pieces and add to the bowl
with the lime juice. Pulse 5
times or until a fine puree is
achieved
4 Combine the 2 mixes and
season to taste.
Tomato salsa
15g fresh coriander
1 small red onion
1 green chilli, deseeded
4 firm tomatoes, skinned and
seeds removed
juice of 1 lime
salt and pepper
1 Process the coriander on
Speed 2 for 5 seconds or until
finely chopped. Transfer to a
serving bowl.
2 Cut the onion and chilli into
2cm pieces and add to the the
bowl. Pulse 5 times or until
finely chopped.
3 Add to the coriander.
4 Cut the tomato into pieces
and coarsely chop on Speed 2
for 5 seconds..
5 Add to the coriander mix and
combine with lime juice, salt
and pepper.
Strawberry slushie
4-5 ice cubes
8 strawberries, hulls removed
and cut in half
10ml caster sugar, approximate
1 Place the ice cubes and
strawberries into the bowl and
pulse 10 times or until the ice
is coarsely chopped.
2 Add the sugar and pulse 5
times or until incorporated.
3 Transfer to a glass and serve
immediately.
Mayonnaise (using the
mayonnaise dripper when
supplied)
125ml olive oil
1 whole egg
2 drops lemon juice
salt and pepper
Refer to Illustration
1 Fit the lower knife blade and
add all the ingredients apart
from the oil.
2 Fit the mayonnaise dripper
and add the oil to the recess.
Quickly fit the cover and
power unit. Process on Speed
2 for
40 seconds or until all of the
oil is incorporated.
Note: Some oil will remain in the
mayonnaise dripper after use,
this is normal.
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