Pkm BIC8 2KB GK IX-4 Bedienungsanleitung Seite 58

3. The technical data of your energy supply must meet the data on the
rating label. The main current circuit must be equipped with a safety
shut-down device.
4. The appliance
corresponding to the requirements of your local energy supplier. The
main current circuit must be equipped with a safety shut-down
device.
5. All modifications to the electrical mains to enable the installation of
the appliance must be performed by a qualified professional.
6. In case of an event caused by a technical malfunction, disconnect
the appliance from the mains. Report the malfunction to your
customer service so it can be repaired.
7. Do not repair the appliance yourself. Repairs carried out by
unauthorized persons can cause serious damage. Always contact
the nearest service centre. Only original spare-parts should be used
for repairs.
8. Do not use adapters, multiple sockets and extension cords for
connecting the appliance to the mains.
9. If any cracks occur on the glass-ceramic, switch off the appliance and
disconnect it from the mains (fuse box). RISK OF ELECTRIC
SHOCK!
10. Do not carry out any modifications to your appliance.
11. The appliance is not allowed to be operated with an external timer
or a separate remote-control-system.
12. After use, always switch off the cooking zones as described in this
manual.
13. The room the appliance is installed in must be dry and well-
ventilated. When the appliance is installed, an easy access to all
control elements is required.
14. The veneering of cabinets has to be fixed with a heat-resistant glue,
that is able to withstand a temperature of 120
15. Adjacent furniture or housing and all materials used for installation
must be able to resist a temperature of min. 85
temperature of the room the appliance is installed in during operation.
16. Do not install the appliance in rooms or at areas which contain
flammable substances as petrol, gas or paint. This warning also
refers to the vapour these substances release.
17. Cooker-hoods should be installed according to their manufacturers'
instructions.
18. The safety distance between the hob and a wall cupboard above
should be at least 760 mm.
19. The safety distance between the hob and an extractor hood above
must always
58
be grounded
0
C.
0
C above the ambient
and protected