What You Should Pay Attention To - Atag MC 311 F Bedienungsanleitung

safety

what you should pay attention to

general
This combi-microwave oven is extremely safe. As with all
products, however, there are a number of things you need to
bear in mind.
The appliance must only be installed by a registered installer.
Minimum height from the floor: 85 cm.
Repairs must only be carried out by an authorised service
engineer.
It is hazardous for anyone other than a trained person to carry
oyut any service or repair operation which involves the
removal of any cover which gives protection against exposure
to microwave energy.
Do not use the appliance if it is damaged. If the supply cord
is damaged, it must be replaced by the manufacturer or its
service agent or a similary qualified person in order to avoid a
hazard.
The appliance should be disconnected from the mains before
For safety tips in
being repaired or cleaned. Remove the plug from the socket
relation to the
or turn the switch in the meter cupboard to zero.
installation, we refer
you to the
instructions in the For electrical safety reasons, the appliance must not be
accompanying cleaned using high-pressure cleaners or steam cleaners.
installation guide.
Be careful with the leads of electrical appliances, such as
mixers. They can get caught in the door of the hot combi-
microwave oven.
This combi-microwave oven has been designed for domestic
use. Use the appliance only for cooking food and only if it has
been built in according to the regulations.
GB 4
what you should pay attention to
when grilling or baking
The oven is During use, the appliance becomes hot. Care should be taken
to avoid touching heating elements inside the oven.
extremely well
insulated.
When cooking dishes that contain alcohol, the alcohol may
Despite this, there is
evaporate due to the high temperature. The vapour could
always some transfer
of heat, as a result of catch fire if it comes into contact with a hot heating element.
which the outside of
the oven heats up. Do not use the combi-microwave oven for storing flammable
This heating falls well or easily deformable materials.
within the acceptable
limits. Make sure that the food is always heated sufficiently. The
time required for this depends on various factors, such as the
quantity and type of food. Any bacteria in the food will only
be killed if the food is heated to a temperature greater than
70 °C for at least 10 minutes. Allow the food to cook for a bit
longer if you are not sure whether the food has been heated
sufficiently.
Never heat food in sealed containers. Pressure will build up
inside the container and may cause it to explode.
When heating food in plastic or paper containers, check the
oven frequently due to the possibility of ignition.
Only allow children to use the oven without supervision
when adequate instructions have been given so that the child
is able to use the oven in a safe way and understands the
hazards of improper use.
safety
GB 5