For Your Safety; Gas Cylinder; Checking For Gas Leaks - Campingaz Rbs Le Bedienungsanleitung

• Please read the instructions carefully before use.
• Use outdoors only.
• Do not use charcoal.
• Do not use an adjustable low pressure regulator. Only use fixed regulators that comply with relevant European
Standards.
• Do not put a metal plate that has not been designed or recommended by CAMPINGAZ on or in place of the cooking grill.
• Regularly clean the parts at the frame bottom to avoid risk of inflammation from fat drippings.
Follow these instructions carefully to avoid serious damage to your barbecue.
A. FOR yOUR SAFETy
y Do not store or use petrol and other flammable liquids or
vapours in the vicinity of this appliance. This device must
be kept away from inflammable materials when it is in use.
If you smell gas:
1. Close the valve of the cylinder.
2. Extinguish all naked flames.
3. Open the lid.
4. If the smell continues, see "F. Checking for gas leaks" or
immediately seek advice from your local retailer.
y Do not leave your appliance unattended while it is working.
y Parts which are protected by the manufacturer or the
manufacturer's representative must not be manipulated by
the user.
y Close the gas cylinder after use.
B. LOCATION
y This appliance must only be used outdoors.
y CAUTION: Accessible parts may get very hot. Keep young
children away.
y There should be no combustible materials within a radius of
approximately 60 cm around the appliance.
y Do not move the appliance when alight.
y The appliance should be operated on a level surface.
y Estimated air offtake is 2 m
GB
C. GAS CyLINDER
This appliance has been adjusted to operate from 4.5 to 15
kg butane/propane cylinders with an appropriate low pressure
regulator:
butane 50 mbar / propane 50 mbar.
Always connect or replace the cylinder in a well-ventilated
area, never in the presence of a flame, spark or heat source.
The possibility of putting the gas cylinder under the appliance
depends on the model used and the height of the cylinder. See
assembly manual.
When the gas cylinder is put under the appliance, it must be
attached to the frame of the appliance using the supplied strap.
See assembly manual.
D. HOSE (FIG. 1)
The appliance should be used with flexible hose that is suitable
for use with butane and propane gas. Hose length should not
exceed 1.50 meters. It should be replaced if it is damaged or
cracked, when required by national regulations or at the end of
its lifecycle. Do not pull or pierce the hose. Keep away from any
parts of the appliance that get hot. Check that the flexible hose
stretches out normally, without twisting or pulling.
Flexible hose connection (Fig. 2): to connect the hose to the
connector on the barbecue, tighten the nut on the hose firmly
but without excess force using the two wrenches:
y no. 14 wrench to tighten the connector
INSTRUCTIONS FOR USE
/kW/h.
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y no. 17 wrench to tighten the nut on the hose
E. LID
Handle the lid carefully, especially during operation. Do not
lean over the base.
F. CHECKING FOR GAS LEAKS
Important: Never use a naked flame to check for gas leaks.
1. Work outside, away from all sources of ignition. Do not
smoke.
2. Make sure the control knobs are in the "off" (O) position.
3. Connect the flexible hose to the connector and appliance as
described in Section D.
4. Fit the regulator onto the gas cylinder in accordance with its
instructions.
5. Use a gas leak solution to test for leaks.
6. (Fig. 3 A) Apply the solution to the connections cylinder/
regulator/hose/appliance.
7. Open the gas cylinder valve (the control knobs should
remain closed: off position (O)). Bubbles in the gas leak
solution indicate that there is a gas leak.
8. The leak can be stopped by tightening any hose connection
or replacing any faulty component. The appliance must not
be used until the leak is stopped.
9. Close the valve on the gas cylinder.
Important:
Check for leaks at least once per year and each time the gas
cylinder is replaced.
G. PRIOR TO USE
Never use the appliance until the instructions have been read
carefully and understood. Additionally, ensure that:
y There are no leaks.
y (Fig. 4) The venturi tubes (VT) are not blocked (example:
webs)
y (Fig. 3 B) The hose does not touch any components which
may get hot.
y The ventilation openings in the cylinder storing compartment
(if present) are not obstructed.
y The grease trap(s) is (are) correctly inserted into its (their)
compartment and that it (they) is (are) correctly positioned,
as far as it (they) will go.
y The heat reflector is correctly installed at the bottom of the
firebox.
y The firebox's 6 removable parts are reinserted (see Section
M Cleaning and maintenance).
H. LIGHTING THE BARBECUE BURNERS
Never light the appliance with the lid closed, only with the lid
opened.
1. (Fig. 5 A) Open the cooking lid.
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