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  • DEUTSCH, seite 38
• Prior to disconnecting the appliance from the mains, make sure the appliance is turned off.
• Use the appliance in well-ventilated rooms.
• While operating the appliance, you can take off the lid provided the conditions stated by the manufacturer are
adhered to.
• Take the lid no sooner than you relieve all pressure using the pressure relief valve (1).
• Never cover the pressure relief valve as an explosion may follow.
• Do not remove food from the pressure cooker when it is on; always turn it off first.
• Do not fill the pressure cooker more than 1/2 with food, or more than 2/3 with liquid.
• When cooking a food that will swell during boiling, do not fill the pressure cooker more than 1/2.
• It is not recommended to boil in the pressure cooker food like cranberries, groats, oats, peas, and the like as they
may froth and stir and, thus, block the safety valve.
• Never boil without the inner vessel.
• Always pull the plug from the electric voltage outlet before fixing or removing accessories!
• Never carry the appliance while hot or containing hot food.
• Do not attempt to repair the appliance yourself. Contact an authorised service centre.
Failure to follow the manufacturer's instructions may cause refusal of warranty repair.
This pressure cooker is an electric appliance; do not put it on any hot plate, kitchen stove, induction, gas, or
ceramic hob!
When handling the pressure relief valve for releasing steam be extremely careful – the pressure relief valve
in the lid is not covered, and hot water escapes with the steam from the pressure cooker while steam is being
released. There is a risk of scalding!
Never deep fry in the pressure cooker!
The MIN and MAX marks inside the vessel indicate the minimum and maximum amount of food or liquid for boiling,
respectively. These levels must be strictly adhered to for safety reasons!

PRODUCT DESCRIPTION

1. Pressure control valve
2. Stop valve
3. Lid handle
4. Safety latch
5. Latched lid
6. Lid sealing ring
7. Stop valve
8. Valve protection grid
9. Safety valve
10. Condensed water collection vessel
11. Pressure container
30
12. Lid handle
13. Pressure cooker outer casing
14. Temperature transducer
15. Heater (Hot plate)
16. Removable vessel
17. Control panel
EN
TH0010

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