(recommended temperature 2 2 7 7 5 5 ° ° C C - Min 180°C Max - 275°C)
• Cooking controlled by the upper element without the fan.
• Preheat the oven for five minutes. Slide the drip tray onto the lower shelf support to col-
lect greases.
• Recommended for grilling c c h h o o p p s s , s s a a u u s s a a g g e e s s , s s l l i i c c e e s s o o f f b b r r e e a a d d , p p r r a a w w n n s s p p l l a a c c e e d d o o n n t t h h e e g g r r i i d d .
L L O O W W T T E E M M P P E E R R A A T T U U R R E E S S T T A A B B I I L L I I S S A A T T I I O O N N / / B B R R E E A A D D D D O O U U G G H H
(recommended temperature 8 8 0 0 ° ° C C - Min 35°C Max - 100°C)
• Heat regulated by the upper and lower elements with use of fan.
• Recommended for r r i i s s i i n n g g d d o o u u g g h h f f o o r r b b r r e e a a d d , , b b r r i i o o c c h h e e , , k k o o u u g g l l o o f f , etc. while not exceeding
40° (plate heating, defrosting).
* Programme(s) used to obtain the results indicated on the energy label in compliance with
European standard EN 50304 and in accordance with European Directive 2002/40/CE.