Start Up Phase - PizzaGroup ENTRY MAX 4 Gebrauchsanweisungen

FIRST LIGHTING OF THE OVEN
At the first use of the appliance it is advisable to heat the empty oven to
eliminate bad smells caused by the refractory stones evaporation and the
inner metallic parts.
Procedure:
- fully open the exhauster valve;
- turn the main switch in position "1";
- leave the oven working (empty) for at least 8 hours at the temperature
of 300° before proceeding to the first baking.

START UP PHASE

The analogical thermometer display shows the actual average
temperature of the baking chamber. Rotate the thermostat knobs and
until the expected temperature. In this way top and bottom heating
elements are under working and the relevant light signals switch on.
USE OF EXAUSTER VALVE
While baking regulate the valve according to the exingencies.
oven is under heating; so, the set temperature is reached in shortest
possible time.
By the exhauster valve the operator can regulate the baking steams and
fumes flow out from the baking chamber, while in the same the heat is
kept.
It is advisable to keep the valve fully closed when the
EXAUSTER
VALVE
SHUT DOWN PHASE
To shut down the oven turn the thermostas to the position "0".
- 29 -