E- Cleaning, Maintenance And Transportation Of Your; Pastry Display; Cleaning; Internal Cleaning - Ugur UPR 1 Bedienungsanleitung

E- CLEANING, MAINTENANCE AND TRANSPORTATION OF YOUR

PASTRY DISPLAY

CLEANING

Cleaning of your device is composed of two stages, which are the internal cleaning and external cleaning.
Following warnings must certainly be abided before start cleaning.
CAUTION!
Unplug your product before every cleaning.
Always wear protective gloves during cleaning and maintenance. This will protect you from injuries.
Never use abrasive and scratching substances (flammable and sparkling, solvent like gasoline, thinner,
acid) as cleaning agents. Never use flowing and pressurized water for cleaning.

Internal cleaning

Transfer the foodstuff inside your product to a convenient place.
Before the internal cleaning, wait until the temperatures of the internal parts of your product reaches to
the ambient temperature.
Always wear protective gloves during cleaning and maintenance. This will protect you from injuries.
Remove the accessories from inside.
Perform cleaning with a soft cotton cloth and warm soapy water or by using the cleaning agents recom-
mended by Uğur Soğutma A.Ş.
Dry with a dry cotton cloth. Products, which are not dried, may darken in time.
Make sure that no wet or humid area is left in the internal section after cleaning.
You can reload your product two (2) hours after running your product as stated in this manual.

External cleaning

Clean with a cotton cloth and warm soapy water.
Prevent penetration of cleaning water into the front control panel and lighting section while cleaning.
Clean the door gasket by using clean soapy water only.
SUGGESTION
You can use Uğur branded cleaning agents, which you can get from Authorized Uğur Services for
internal and external cleaning of your device.
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