Cleaning And Care - Klarstein Shiraz Handbuch

EN
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CLEANING AND CARE

Cleaning the Unit
• First switch off the unit and disconnect the power plug from the socket.
Remove the entire contents.
• Wash the interior with a damp cloth dipped in lukewarm water with a little
detergent.
• Make sure that the rubber seal on the door is clean so that the unit remains
powerful.
• The exterior of the wine refrigerator should be cleaned with a mild detergent.
• Dry the inside and outside with a soft cloth.
• Dust and anything else that blocks the exhaust air openings will reduce the cooling
capacity of the unit. If necessary, suck off the exhaust air opening.
Shutdown in absentia
• Turn off the unit first. Then disconnect the power plug.
• Remove the entire contents.
• Clean the unit.
• Keep the lid open slightly to prevent condensation, mould or odours.
Installation at another Location
• Turn off the unit first. Disconnect the power plug.
• Remove the entire contents.
• Secure all loose objects with adhesive tape.
• Tape the doors shut.
Energy Saving Tips
• The wine cooler should be located in the coolest area of the room, away from heat
producing appliances, and out of the direct sunlight. Make sure the door is properly
closed when the wine refrigerator is on.
• Let hot foods cool to room temperature before placing in the unit. Overloading the
unit forces the compressor to longer.
• Be sure to wrap foods properly and wipe containers dry before placing them in the
unit. This cuts down on frost build-up inside the unit.
• Unit storage bin should not be lined with aluminum foil wax paper or paper
toweling.
• Liners interfere with cold air circulation making the unit less efficient.
• Organize and label food to reduce door openings and extended searches. Remove
as many items as needed at one time and close the door as soon as possible.