Dual cooling system:
Your refrigerator is equipped with two
■
separate cooling systems to cool the fresh
food compartment and freezer compartment.
Thus, air in the fresh food compartment and
freezer compartment do not get mixed.
Thanks to these two separate cooling systems,
cooling speed is much higher then other
refrigerators. Odours in the compartments do
not get mixed. Also additional power saving
is provided since the defrosting is performed
individually.
Freezer Compartment
Adjustment
-18°C
-20,-22 or -24°C
Quick Freeze
-18°C or colder
-18°C or colder
• The foodstuff must be packaged in an
airtight manner to prevent them from
drying even if they are going to be kept
for a short time.
• Materials to be used for packaging
must be tear-proof and resistant to cold,
humidity, odor, oils and acids and they
must also be airtight. Moreover, they
must be well closed and they must be
made from easy-to-use materials that are
suitable for deep freeze usage.
• Frozen food must be used immediately
after they are thawed and they should
never be re-frozen.
• Please observe the following instructions
to obtain the best results.
Fridge
Compartment
Explanations
Adjustment
4°C
This is the normal recommended setting.
These settings are recommended when the ambient
4°C
temperature exceeds 30°C.
Use when you wish to freeze your food in a short
4°C
time. Your refrigerator will return to its previous mode
when the process is over.
If you think that your fridge compartment is not cold
2°C
enough because of the hot conditions or frequent
opening and closing of the door.
You can use it when your fridge compartment is
overloaded or if you wish to cool down your food
Quick Fridge
rapidly. It is recommended that you activate quick
fridge function 4-8 hours before placing the food.
Freezing fresh food
• It must be preferred to wrap or cover
the food before placing them in the
refrigerator.
• Hot food must cool down to the room
temperature before putting them in the
refrigerator.
• The foodstuff that you want to freeze must
be fresh and in good quality.
• Foodstuff must be divided into portions
according to the family's daily or meal
based consumption needs.
1. Do not freeze too large quantities of food
at one time. The quality of the food is best
preserved when it is frozen right through
to the core as quickly as possible.
2. Placing warm food into the freezer
compartment causes the cooling system
to operate continuously until the food is
frozen solid.
3. Take special care not to mix already
frozen food and fresh food.
ENGLISH
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