Oven Cleaning - Rizzoli Rte 60 Gebrauchsanweisung

5.6 ASH BOX
Every time you use the thermal cooker you have to
check the ash box located under the combustion
chamber. When the box is full, you have to empty
it. If you do not empty it, the ash accumulates itself
5.7

OVEN CLEANING

The oven must be cleaned with apposite products
available in commerce, to make this operation eas-
ier you can remove the oven door. To make this
you have to open the oven door and raise the
tongues located on the door's hinges. Now, you
can unhook the door from the thermal cooker
A
C
Picture 40 - Unhooking the oven door from the cooker
5.8 CHIMNEY CLEANING
The cleaning of the chimney must be done by ex-
perienced technicians at least every six months of
normal use of the thermal cooker. Anyway, clean-
ing must be done every time it becomes necessary
according to the use or to the combustible used.
We recommend to follow strictly all the local laws
dealing about chimney cleaning. All the parts of
and makes the cleaning more difficult. In case of
excessive cinders the flame could not be well fed
and you could experience an irregular combustion.
closing it softly and lifting the lower part of the
door. To hook again the door to the thermal cook-
er, make the same operations reversed. Also the
grids on the sides could be removed to make the
cleaning more simple.
B
D
the chimney must be cleaned. Together with the
cleaning of the chimney, make also the internal
cleaning of the thermal cooker, removing the plate
and cleaning the upper part of the oven and the
fume-circuits. After the cleaning of the chimney,
be sure to have closed all the inspections doors in
order to avoid draught problems.
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