Princess CLASSIC CASTEL Anleitung Seite 6

USING THE WARMING DRAWER, TYPE 182666
The warming drawer can be used to keep fries and snacks warm after cooking.
For example, you can use it to cook the snacks first and then keep them warm while frying the fries. It is always
best to leave the fries until last.
It is also possible to first fry one portion of fries and keep them warm in the warming drawer while frying the
next portion.
The warming drawer can be removed completely and used as a serving dish.
Warning!
Never put kitchen paper etc. into the warming drawer.
Never put your hand in the drawer opening when the warming drawer has been removed.
FRYING TIPS
- Shake frozen products above the sink to remove excess ice.
- When fresh chips are used: dry the chips after washing them to ensure no water gets into the oil.
- Fry the chips in two turns: First time (blanch) 5 to 10 minutes at 170 degrees. Second time (finishing)
2 to 4 minutes at 175 degrees. Allow the oil to drip off.
MAXIMUM PRODUCT QUANTITY
TYPE Litres
182104 4
182666 3
FRYING TABLE
Pre-fry chips
Final fry chips
Parmesan fondue
Cheese croquettes
Meat/fish/potato croquettes
Fish fingers
Cheese fritter
Doughnut balls
Frozen sausage
Chicken
Prawn fritter
To minimise the development of acrylamide, do not fry products with a high starch content, such as potato and
cereal products, at a temperature higher than 175 °C.
CHANGING THE OIL
Make sure the fryer and the oil or fat have cooled down bef ore changing the oil or fat (remove the plug from
the socket). Change the oil and the synthetic filter regularly. This is particularly necessary when the oil or fat
goes dark or the smell changes. Always change the oil after every 10 frying sessions. Change the oil in one
go - never mix old and new oil. Used oil is harmful to the environment. Do not dispose of it with your normal
rubbish but follow the guidelines issued by the local authorities.
CLEANING AND MAINTENANCE
Never immerse the appliance in water! Remove the plug from the socket.
- All the non-electrical parts except the synthetic filter can be washed in warm soapy water. Dry
thoroughly before reusing.
- We do not recommend that you wash the parts in the dishwasher.
- Clean both inside and outside the fryer regularly.
- Regularly clean the outside of the fryer with a damp cloth and dry it with a soft, clean towel.
- Do not use abrasive detergents.
- When replacing the oil, you can also clean the inside of the fryer. Empty the fryer and first
clean the inside with a paper towel and then wipe with a wet cloth dipped in soapy water.
Then wipe the inside with a damp cloth and allow it to dry.
max gr
1000
750
DISH
Fish
max gr
700
525
FRYING TEMPERATURE
170 °C
175 °C
170 °C
170 °C
175 °C
170 °C
180 °C
180 °C
175 °C
190 °C
170 °C
180 °C
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