How to defrost frozen food depends on your kitchen-equipment and the purpose, you
want to use the frozen food for.
room temperature
in the cooling-compartment of your appliance
in an electrical oven6
in a microwave7
Using energy in a responsible manner does not only save money but also helps
Try opening the door as little as possible, especially when the weather is warm and
humid.
If you open the door, close it as fast as possible.
Permanently check , if the appliance is well-ventilated. The appliance has to be well-
ventilated from all sides.
Set the temperature control from a high to a low position as soon as it is possible.
This depends on the amount of contents and the room temperature.
Bring foodstuff to room temperature before you put it into the appliance.
Encrusted ice causes a higher energy consumption. Defrost encrusted ice if its
diameter is more than 3 mm ( 1/8 '' ).
Put the frozen food you want to defrost into the cooling-compartment of you
appliance.
Occasionally clean the rear of your appliance with a brush or a vacuum cleaner to
avoid an increased energy consumption.
6
Regard the corresponding functions of your oven.
7
Regard the corresponding functions of your microwave.
Saving energy
our environment.
So, let's save energy! And so it works.
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