Inhaltsverzeichnis - Nordica TERMOSOVRANA Bedienungsanleitung

TERMOSOVRANA - DSA
1. DATI TECNICI ..................................................................................................................................................................................7
2. AVVERTENZE GENERALI .............................................................................................................................................................7
3. NORME PER L'INSTALLAZIONE ...................................................................................................................................................7
3.1. Vaso di espansione APERTO..........................................................................................................................................................................8
3.2. Vaso di espansione CHIUSO ..........................................................................................................................................................................9
3.3. VALVOLA MISCELATRICE ANTICONDENSA (fornita come OPTIONAL)......................................................................................................9
3.4. VAST - VALVOLA AUTOMATICA SCARICO TERMICO DSA (fornita come OPTIONAL) ...............................................................................9
3.5. COLLEGAMENTO E CARICO DELL'IMPIANTO ............................................................................................................................................9
4. SICUREZZA ANTINCENDIO .........................................................................................................................................................10
4.1. PRONTO INTERVENTO ...............................................................................................................................................................................10
5. DESCRIZIONE TECNICA ..............................................................................................................................................................10
6. CANNA FUMARIA ......................................................................................................................................................................... 11
6.1. COMIGNOLO ................................................................................................................................................................................................ 11
6.2. COLLEGAMENTO AL CAMINO .................................................................................................................................................................... 11
6.3. COLLEGAMENTO ALLA CANNA FUMARIA DI UN CAMINETTO O FOCOLARE APERTO .......................................................................12
7. AFFLUSSO D'ARIA NEL LUOGO D'INSTALLAZIONE DURANTE LA COMBUSTIONE ........................................................... 12
8. COMBUSTIBILI AMMESSI / NON AMMESSI ...............................................................................................................................12
9. ACCENSIONE ...............................................................................................................................................................................13
9.1. ACCENSIONE a BASSE EMISSIONI ...........................................................................................................................................................14
10. FUNZIONAMENTO NORMALE ....................................................................................................................................................14
10.1. USO DEL FORNO (dove presente) ..............................................................................................................................................................14
10.2. MANCANZA DI ENERGIA ELETTRICA ........................................................................................................................................................14
10.3. FUNZIONAMENTO NEI PERIODI DI TRANSIZIONE ..................................................................................................................................15
10.4. UTILIZZO ESTIVO DEL PRODOTTO. ..........................................................................................................................................................15
11. FERMO ESTIVO ............................................................................................................................................................................15
12. MANUTENZIONE E CURA ............................................................................................................................................................16
12.1. LE MAIOLICHE .............................................................................................................................................................................................16
12.2. PRODOTTI IN PIETRA OLLARE ..................................................................................................................................................................16
12.3. PRODOTTI VERNICIATI ...............................................................................................................................................................................16
12.4. PRODOTTI SMALTATI ..................................................................................................................................................................................16
12.5. COMPONENTI CROMATI ............................................................................................................................................................................16
12.6. CENTRINO E CERCHI ................................................................................................................................................................................16
12.7. PULIZIA VETRO ...........................................................................................................................................................................................16
12.8. PULIZIA CASSETTO CENERE ....................................................................................................................................................................16
12.9. PULIZIA CANNA FUMARIA ..........................................................................................................................................................................16
12.10. PULIZIA VANO RACCOLTA FUMI TERMOCUCINE dal forno ....................................................................................................................17
12.11. CORRIMANO LATERALI .............................................................................................................................................................................17
12.12. PULIZIA GRIGLIA FOCOLARE.....................................................................................................................................................................17
12.13. MANUTENZIONE DELL'IMPIANTO IDRAULICO .........................................................................................................................................17
13. DETERMINAZIONE DELLA POTENZA TERMICA .......................................................................................................................17
14. SCHEMA DI INSTALLAZIONE ......................................................................................................................................................50
14.1. SCHEDA TECNICA valvola termostatica VAST ............................................................................................................................................55
15. SCHEDA TECNICA .......................................................................................................................................................................60
1. TECHNICAL DATA ........................................................................................................................................................................18
2. GENERAL PRECAUTIONS ..........................................................................................................................................................18
3. INSTALLATION REGULATIONS ..................................................................................................................................................18
3.1. OPEN expansion Tank system ......................................................................................................................................................................19
3.2. CLOSED expansion Tank system .................................................................................................................................................................20
3.3. ANTI-CONDENSATION MIXING VALVE - (purchased as OPTIONAL part) .................................................................................................20
3.4. AUTOMATIC THERMAL DISCHARGE VALVE DSA (purchased as OPTIONAL part) ................................................................................20
3.5. SYSTEM CONNECTION AND FILLING .......................................................................................................................................................20
4. FIRE SAFETY ................................................................................................................................................................................21
4.1. IN A EMERGENCY .......................................................................................................................................................................................21
5. TECHNICAL DESCRIPTION .........................................................................................................................................................21
6. FLUE ..............................................................................................................................................................................................22
6.1. CHIMNEY POT .............................................................................................................................................................................................22
6.2. CONNECTION TO THE CHIMNEY ..............................................................................................................................................................22
6.3. CONNECTING A FIREPLACE OR OPEN HEARTH TO THE FLUE ............................................................................................................23
7. AIR FLOW IN THE PLACE OF INSTALLATION DURING COMBUSTION ................................................................................. 23
8. ALLOWED / NOT ALLOWED FUELS ...........................................................................................................................................23
9. LIGHTING ......................................................................................................................................................................................24
9.1. LOW EMISSION fire lighting .........................................................................................................................................................................24
10. NORMAL OPERATION .................................................................................................................................................................25
10.1. USE OF THE OVEN (If present) ...................................................................................................................................................................25
10.2. ELECTRICAL POWER SUPPLY FAILURE ...................................................................................................................................................25
10.3. OPERATION IN TRANSITION PERIODS ....................................................................................................................................................25
10.4. SUMMER USE ..............................................................................................................................................................................................25
11. SUMMER STOP.............................................................................................................................................................................26
12. MAINTENANCE AND CARE .........................................................................................................................................................26
12.1. MAJOLICAS ..................................................................................................................................................................................................26
12.2. PRODUCTS MADE OF NATURAL STONE .................................................................................................................................................26
12.3. VARNISHED PRODUCTS ...........................................................................................................................................................................26
12.4. ENAMELLED PRODUCTS ...........................................................................................................................................................................26
12.5. CHROMIUM-COMPONENTS .......................................................................................................................................................................26
12.6. CAST IRON TOP and the HOT PLATES ......................................................................................................................................................26
12.7. GLASS CLEANING .......................................................................................................................................................................................26
12.8. CLEANING OUT THE ASHES ......................................................................................................................................................................27
12.9. CLEANING THE FLUE .................................................................................................................................................................................27
12.10. CLEANING OF THE TemoCOOKING COLLECTION CASING through the oven ........................................................................................27
12.11. LATERAL HANDRAIL ..................................................................................................................................................................................27
12.12. CLEANING OF THE HEARTH GRATE .........................................................................................................................................................27
12.13. MAINTENANCE ON THE WATER SYSTEM ................................................................................................................................................27
13. CALCULATION OF THE THERMAL POWER ..............................................................................................................................27
14. INSTALLATION LAY-OUT .............................................................................................................................................................50
14.1. Thermostatic Valve VAST TECHNICAL DATA SHEET..................................................................................................................................55
15. TECHNICAL DATA SHEET ...........................................................................................................................................................60
7094211 - IT - EN - DE - FR
IT - INDICE
EN - CONTENTS
5