Proper Storage; Helpful Hints/Energy Saving - Schneider SL 300C-CB A++ NF Bedienungsanleitung

2. High ambient temperatures and simultaneously operating at the coldest setting
may make the compressor operate permanently to keep the temperature
constant inside the appliance.

4.4 Proper storage

Store covered or packaged food in the appliance only so the smell or taste of the
food will not diffuse. The following materials are suitable for proper packaging:
 Food safe cling film/airtight bags and aluminium foil.
 Food safe covering hoods.
 Food safe containers made of plastic/glass/ceramics.
The cooling compartment is intended for the storage of fresh food and
beverages.
 Store fresh, packaged food on the shelves, fresh fruit and vegetable in the
crisper.
 Store fresh meat packaged in protective foil for max. 2 days.
 Let warm food such as cooked meals cool down before you store them in the
appliance.
 Store food in such a way that the cooled air can circulate properly.
 Do not place heavy bottles in the bottle pocket as it can come off the door.
The freezing compartment is intended for the long-term storage of frozen
products and for freezing fresh food. Observe the information of the manufacturer
given on the packaging of frozen food. Do not refreeze defrosted or thawed food.
WARNING! Do not eat food which is still frozen. Children should not
eat ice-cream straight from the freezer. The coldness can cause injuries
in the mouth.
WARNING! Contact with frozen food, ice and metal components in
the freezer compartment can cause injuries similar to burns.

4.5 Helpful hints/energy saving

 Do not line the drawers with aluminium foil, waxed paper or paper layers;
otherwise optimum circulation of the cold air is impeded so the appliance
cannot work at best performance.
 Cooked food can be stored in the appliance. Let it cool down to room
temperature before you put it into your appliance.
 Store your food in colourless, airtight and tasteless materials.
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