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Defrosting frozen
produce
Depending on the type of food and
intended use, frozen produce can be
defrosted:
S At room temperature,
S In a refrigerator,
S In an electric oven, with/without fan
assisted hot air,
S In a microwave
Note
Do NOT refreeze food which is beginning
to defrost or which has already defrosted.
Only food which is subsequently prepared
(cooked or fried) may be refrozen.
No longer store the frozen produce for the
max. storage period.
Switching off
the appliance
Press main switch. Fig. 1/5
Refrigerating unit and interior light switch
off.
Disconnecting
the appliance
If you do not use the appliance for
a prolonged period:
1. Switch off the appliance.
2. Pull out the mains plug or switch off
the fuse.
3. Clean the appliance.
4. Leave the appliance door open
26
Defrosting
Freezer compartment
The fully automatic Nofrost system
ensures that the freezer compartment
remains free of ice. Defrosting is no longer
required.
Cleaning the appliance
Attention!
Do not use abrasive, chloride or acidic
cleaning agents or solvents.
Do not use scouring or abrasive sponges.
The metallic surfaces in the appliance
could corrode.
Never clean shelves and containers in the
dishwasher. The parts may warp!
Take out glass shelves
Fig. 9
The glass shelves can be removed for
cleaning. To do this, lift shelf at the front
and take out.
Proceed as follows:
S Before cleaning: Switch off the
appliance.
S Pull out the mains plug or switch off the
fuse!
S Take out the frozen food and store in
a cool location. Place the ice block
(if enclosed) on the food.
S Clean the appliance with a soft cloth,
lukewarm water and a little PH neutral
washing up liquid. The rinsing water
must not run into the light.
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