• Cleaning and user maintenance shall not be performed by children
unless they are older than 8 years and supervised.
• Small children should be kept away from the microwave.
• The microwave is for freestanding use only; it is not suitable for built-
in use.
• The microwave should not be placed in a cabinet.
• The door or exterior surface may become hot when the appliance is
in operation.
• Utensils should be checked before use to ensure they are suitable for
microwave use.
• During use, microwaves get hot. Care should be taken not to touch the
heating elements inside the microwave.
• The temperature of accessible surfaces may be high when the mi-
crowave is in operation.
• Do not use corrosive chemicals or vapors in this appliance.
• This microwave is not designed to be operated by means of an exter-
nal timer or separate remote control.
• Never remove the spacer bracket from the back or sides, as it ensures
a minimum distance from the wall for air circulation.
• Secure the turntable before moving the microwave to prevent dama-
ge.
Caution: It is dangerous for the user to repair or perform maintenance.
These should only be performed by a specialist because in these cir-
cumstances the cover must be removed, ensuring protection against
microwave radiation. This also applies to changing the power cable or
lighting. In these cases, please send the device to our service center.
• The microwave oven is designed solely for defrosting, cooking, and
steaming food.
• Wear gloves if removing any hot food.
• Take extra care when opening lids or unwrapping foil as steam will
escape and you could get burned.
• If smoke is emitted, turn off or unplug the appliance and keep the
door closed to smother the flames.
Avoid possible exposure to excessive microwave energy:
• Do not attempt to operate the oven with the door open, as open door
use may result in harmful exposure to microwave energy. It is impor-
tant not to override or alter the security systems.
• Do not place any objects between the oven front and the door or
allow dirt or cleaner residue to accumulate on the sealing surfaces.
• The oven should not be adjusted or repaired by anyone except quali-
fied personnel. Do not use the oven if it is damaged.
• It is very important that the oven door closes properly and that the-
E NGLI SH
7