Cleaning The Oven Door - Electrolux EOB5414 Benutzerinformation

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10.3 Cleaning the cavity
embossment
The cleaning procedure removes
limestone residual from the cavity
embossment after the humidity cooking
process.
We recommend to do the
cleaning procedure at least
every 5 - 10 True Fan
Cooking PLUS cycles.
1. Put 250 ml of white vinegar into the
cavity embossment at the bottom of
the oven.
Use maximum 6% vinegar without
herbs.
2. Let the vinegar dissolve the residual
limestone at the ambient temperature
for 30 minutes.
3. Clean the cavity with warm water and
a soft cloth.
10.4 Cleaning the door gasket
• Regularly do a check of the door
gasket. The door gasket is around the
frame of the oven cavity. Do not use
the appliance if the door gasket is
damaged. Contact an Authorised
Service Centre.
• To clean the door gasket, refer to the
general information about cleaning.
10.5 Removing the shelf
supports
To clean the oven, remove the shelf
supports.
1. Pull the front of the shelf support
away from the side wall.
2. Pull the rear end of the shelf support
away from the side wall and remove
it.
1
Install the shelf supports in the opposite
sequence.
10.6 Aqua cleaning
The Aqua cleaning procedure uses
humidity to help remove remaining fat
and food particles from the oven.
1. Put 200 ml of water into the cavity
embossment at the bottom of the
oven.
2. Set the True Fan Cooking PLUS
function and press the Plus
Steam button
3. Set the temperature to 90 °C.
4. Let the appliance operate for 30
minutes.
5. Deactivate the appliance and let it
cool down.
6. When the appliance is cool, clean the
inner surfaces of the oven with a
cloth.
WARNING!
Make sure that the
appliance is cool before
you touch it. There is a
risk of burns.

10.7 Cleaning the oven door

The oven door has two glass panels.
You can remove the oven door and the
internal glass panel to clean it.
The oven door can close if
you try to remove the
internal glass panel before
you remove the oven door.
2
.