Cooking modes
Cooking modes
GB
BREAD
BAKING
M LTI- OOKING
TRADITIONAL O EN
W
ROTISSERIE
BARBE
E
T RNSPIT
PI
A
P ROL SIS
see Maintenance and care
18
The Rotisserie
W
tomati
oo in mo es
W
BREAD
ma imum eight
remem er to put 100 ml o
oven and commence cooking hile the oven is still
cold.
Recipe or BREAD
see
diagram
ater at the ottom o the