Cooking Guidelines - Panasonic HL-MX465S Bedienungs- Und Installationsanleitung

Fan Grill Cooking
NOTE
„ When the selected cooking time is less than one hour, the time counts down
second by second.
„ When the selected cooking time is over one hour, the time counts down minute
by minute until only "1H 00" (1 hour) remains. The display then indicates
minutes and seconds and counts down second by second.
„ You can change the cooking time during cooking if required to a maximum of 10
minutes. Tap up and down keys to increase or decrease the cooking time. Touch
and hold the up or down key to increase or decrease time more quickly.
Tapping down to zero will end cooking.
„ After touching Stop/Start, the selected temperature can be changed by tapping
the up and down keys.
„ Depending on the recipe, you can preheat with or without the shelves in
position.
CAUTION!
Always use oven gloves when removing the food and accessories after cooking as
the oven and accessories will be very hot.

Cooking guidelines

Food
Thick
sausages
Thin
sausages
Whole fish
Chicken
drumsticks
24
EN
Fan Grill
Weight
Temperature
350 g (6)
180 °C
170 g (6)
180 °C
375 g (1)
170 °C
760 g (6)
180 °C
Approximate
Time
Preheat. Place on wire shelf in shelf
position 3, use glass shelf underneath
14 min
as drip tray in shelf position 2. Turn
at 8 min.
Preheat. Place on wire shelf in
shelf position 3, use glass shelf
11 min
underneath as drip tray in shelf
position 2. Turn at 7 min 30 sec.
Preheat. Brush fish with oil. Place
on wire shelf in shelf position 3, use
12 min
glass shelf underneath as drip tray in
shelf position 2. Turn at 6 min.
Preheat. Place on wire shelf in
shelf position 3, use glass shelf
20 min
underneath as drip tray in shelf
position 2. Turn at 10 min.
Instructions