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OPERATION
Temperature Control
• Your freezer has one control for regulating the temperature. The temperature control
is located on the lower right hand corner.
• The range of the temperature control is from position "MIN, MAX and OFF".
• To turn the freezer off, turn the temperature control to „OFF". Turning the
temperature control to „OFF" position stops the cooling cycle but does not shut off
the power to the freezer.
Note: If the unit is unplugged, lost power, or turned off; you must wait 3 to 5 minutes
before restarting the unit. If you attempt to restart before this time delay, the freezer
will not start.
Defrosting Your Freezer
For the most efficient operation and minimum energy consumption, defrost the freezer
when the frost on the freezer walls is excessive or 5 to 10 mm thick.
• Remove the frozen food from the freezer and place it in a cooler to protect the food.
• Turn the thermostat knob to "OFF".
• Unplug the freezer. The Power Supply light should be off (green light out).
• During defrosting, the ice melts into the cabinet.
• Remove the drain plug on the inside floor of the freezer by pulling straight out.
• Place a shallow pan outside drain outlet. The defrost water will drain out.
• Check the pan occasionally so the water does not overflow.
• Clean the interior of the freezer.
• Replace the plug on the inside floor.
• Reset the thermostat to desired setting.
• Allow the cabinet to cool for one hour.
• Return food to the freezer.
Note: Defrosting usually takes a few hours. Leaving the door open will help speed
the process. Also, pouring warm water (not boiling) on the ice/frost will help speed
melting.
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