Kemar KRC-140 Bedienungsanleitung Seite 10

CLEANING AND MAINTENANCE
Always unplug the power supply cord from the electric outlet and allow the unit to cool off completely
prior to cleaning.
When cleaning the unit, do not use cleaning powder,
scrub brush, benzene or thinner.
Main Body and Outer Lid
Wipe with a damp cloth
Make sure to wipe thoroughly any channels where
moisture tends to accumulate.
Heating Element and Temperature Sensor
If rice grains or other dirt becomes stuck to the heating
element, gently polish with fine sandpaper or Brillo pad
and then wipe with a damp sponge.
Heating Element
Temperature Sensor
SPECIFICATIONS
Model No.
Power Source
Power Consuption (Cooking)
(Keep Warm)
Dimension
Weight (Approx.)
Timer
Accessories
Cord Lenght
Inner Pot and Inner Lid
Wash with dishwashing detergent and soft sponge
after each use.
Take care not to dent or damage the Inner
•
Pot or Inner Lid.
Do not wash rice using hard objects, such as
•
metal whisks.
Use provided rice Scoop for serving rice.
•
Do not wash hard objects, such as spoons or
•
rice bowls within the Inner Pot.
Do not use vinegar in the Inner Pot.
•
Some discoloration of the Inner Pot may
•
occor through normal use. This discoloration
is completely safe and poses no health
hazard.
How to Attach Steam Vent Cap
Turn the Lower Steam Vent Cap clockwise.
Make sure the Steam Vent Seal is placed properly in
the Upper Steam Vent Cap.
Correct Way to Attach Inner Lid Seal
KRC-140
230 V 50/60 Hz
790 W
22,1 Wh
300 mm (W) x 320 mm (D) x 260 mm (H)
3,5 kg
12-Hour Digital
Power Cord, Rice Scoop, Soup Ladle, Measuring Cup,
Steamer Tray
Approx. 0,95 m
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