Troubleshooting guide
Problem
Cause
• S w i t c h i n g o n t h e
Button
lit
appliance or starting
Solid green indicator light
+
an automatic cooking
+ Button
flashing
cycle with food between
p l a te s a n d w i t h o u t
+ Button
flashing
p r e h e a t i n g ( m a n u a l
mode is automatically
activated).
The appliance stops during the cycle of
• The appliance has been
pre-heating or cooking.
kept open for too long
while cooking.
• The appliance has been
idle too long after the
end of warm up or keep
warm.
• Appliance failure.
Flashing white indicator light.
• Appliance stored or
/
/
/
button flashing
+
used in a room that is
+ Dis continue bip
too cold.
The appliance no longer beeps.
After the preheating, I have put my food
• Your food is thicker than
on the grill but the indicator stays on
4 cm.
PURPLE
and the cooking cycle does
• You have not completely
not start.
opened the grill to place
the food.
• Not sensing the food.
The food thickness too
thin, "OK" is flashing.
The appliance will activate in manual
• Preheating time was cut
mode
short.
The indicator light will blink red.
+
• Appliance failure
Flashing
white
button flashing
+
+ Continuous bip
Tip, especially for meat: the cooking results on the preset programs may vary depending on origin, cut and quality of
the food being cooked, the programs have been set and tested for good quality food.
Similarly, the thickness of the meat has to be taken into account during cooking; you cannot cook food that is thicker
than 4 cm.
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Solution
• 2 possible options:
– Choose the temperature setting by
pressing the
button and then
press OK. Allow to cook, but you
must monitor the cooking (manual
mode).
– stop the appliance, remove the
food, close the appliance properly,
re-program the appliance and wait
until end of preheating.
• Disconnect the appliance from the
outlet and leave for 2-3 mins., restart
the process. The next time you use the
appliance, make sure you open and
close it quick for best cooking results. If
the problem occurs again contact your
local Tefal customer service.
• D i s c o n n e c t a n d r e c o n n e c t y o u r
appliance and immediately restart a
preheat cycle. If the problem persists,
contact your Customer Service.
• Food must not be thicker than 4 cm.
• Completely open the grill then close it.
• Confirm the start of the cooking by
pressing the
button.
• Monitor the cooking periodically
(for use in manual mode).
Or
• Stop the grill, remove food, close the
grill, select the new cooking programme
you wish to use and wait for the
preheating cycle to finish.
• Unplug the product and contact your
customer service.
Cooking Guide (automatic programs)
Dedicated program
Rare
Red meat
Rare
Burger
Panini / Sandwich
Lightly cooked
Fish
Lightly cooked
Poultry
Sausage/lamb
Pork
Bacon
Lightly cooked
Sea food
Tips: if you like your meat blue rare, you can use
Cooking Guide (including Manual Mode)
Food
Bread
Slices of bread, toasted sandwiches
Burger: (after pre-cooking the meat)
Meat & Poultry
Lamb (boneless)
Slice of ham to cook
Frozen chicken nuggets
Marinated chicken breast
Pork fillet (boneless), pork belly
Duck breast
Fish
Whole trout
Tuna steak
King prawns (with and without shells on)
Shelled prawns
Gambas
Manual mode
Grilled vegetables and fruits
See specific manual quick
(need to be of same cut and thickness)
start guide
For frozen food, press
before selecting your program.
Cooking level color indicator
Medium
Well-done
Medium
Well-done
Browned
Crispy
Medium
Well-done
Fully cooked
Fully cooked
Fully cooked
Well-done
Medium
Well-done
Cooking level
Cooking
program
rare
medium well-done
4
different temperature settings
EN
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