Kuppersberg GSM 6072 Bedienungsanleitung Seite 83

ENGLISH
PREPARING AND
LOADING DISHES
 Consider buying utensils which
are identified as dishwasher-proof.
 For particular items, select a
program with the lowest possible
temperature.
 To prevent damage, do not take
glass and cutlery out of the dishwasher
immediately after the program has
ended.
For washing the following
cutlery/dishes
Are not suitable
 Cutlery with wooden, horn china
or mother-of-pearl handles
 Plastic items that are not heat
resistant
 Older cutlery with glued parts
that are not temperature resistant
Bonded cutlery items or dishes
 Pewter or cooper items
 Crystal glass
 Steel items subject to rusting
 Wooden platters
 Items made from synthetic fibres
Are of limited suitability
 Some types of glasses can
become dull after a large number of
washes
 Silver and aluminum parts have
a tendency to discolour during washing
 Glazed patterns may fade if
machine washed frequently
TECHNICAL PASSPORT
Recommendations for loading
the dishwasher
Scrape off any large amounts of left-
over food. Soften remnants of burnt
food in pans. It is not necessary to rinse
the dishes under running water. For best
performance of the dishwasher, follow
these loading guidelines.
(Features and appearance of baskets
and cutlery baskets may vary from your
model.) Place objects in the dishwasher
in following way:
 Items such as cups, glasses, pots/
pans, etc. are faced downwards.
 Curved items, or ones with re-
cesses, should be loaded aslant so that
water can run off.
 All utensils are stacked securely
and can not tip over.
 All utensils are placed in the way
that the spray arms can rotate freely
during washing.
 Load hollow items such as cups,
glasses, pans etc. With the opening fac-
ing downwards so that water cannot
collect in the container or a deep base.
 Dishes and items of cutlery must
not lie inside one another, or cover each
other.
 To avoid damage, glasses should
not touch one another.
 The upper basket is designed to
hold more delicate and lighter dishware
such as glasses, coffee and tea cups.
 Long bladed knives stored in an
upright position are a potential hazard!
 Long and / or sharp items of cut-
lery such as carving knives must be posi-
tioned horizontally in the upper basket.
Dishwasher
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