Dieter Knoll Collection DKB65902XK Benutzerinformation Seite 20

20
FISH
Trout / Sea bream, 3 - 4 fish
Tuna / Salmon, 4 - 6 fillets
Grill
Preheat the empty oven.
Use the fourth shelf position.
Grill with the maximum temperature setting.
GRILL
Fillet steaks, 4 pieces
Beef steak, 4 pieces
Sausages, 8
Pork chops, 4 pieces
Chicken, half, 2
Kebabs, 4
Chicken breast, 4 pieces
Burgers, 6
Fish fillet, 4 pieces
Toasted sandwiches, 4 - 6
Toast, 4 - 6
Turbo Grilling
Preheat the empty oven.
Use the first or the second shelf position.
Conventional
Cooking
(°C)
190
190
(kg) (min)
1st side
0.8 12 - 15
0.6 10 - 12
- 12 - 15
0.6 12 - 16
1 30 - 35
- 10 - 15
0.4 12 - 15
0.6 20 - 30
0.4 12 - 14
- 5 - 7
- 2 - 4
To calculate the roasting time multiple the
time given in the table below by the
centimetres of thickness of the fillet.
True Fan Cook‐
ing
(°C)
175
175
(min)
2nd side
12 - 14
6 - 8
10 - 12
12 - 14
25 - 30
10 - 12
12 - 14
-
10 - 12
-
2 - 3
(min)
40 - 55
35 - 60