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  • DEUTSCH, seite 1
Installation
• Unpack and remove all of the protection and adhesive strips from the packaging around
and inside the wine cellar.
• The wine cellar must be positioned such that the plug is accessible. Release the
power cord. Move your wine cellar to its final location. The wine cellar should be
installed in a suitable place where the compressor will not be subject to physical
contact.
• Wine cellar must be leveled BEFORE loading your wines. Your wine cellar is
equipped with 4 adjustable feet to facilitate easy leveling. The cooler recommends
that you tighten the back feet to the maximum and adjust the front feet to level the
wine cellar.

STORAGE OF YOUR WINE

• With proper storage, many wines not only keep their quality, they even develop
more aroma, taste and complexity with increasing maturity.
• The effects of light and vibrations as well as temperature and humidity fluctuations
may
• spoil the wine.
• When stored at temperatures greater than 18 ° C (64 ° F) wines age faster and
suffer
• from a poorer flavour and taste.
• Storing wines at a too low temperature may lead to harmful deposits in the wine
bottles.
Shelf life of wines
• When properly stored, white wines are stable for up to two years. Strong reds
mature well for ten years, and dessert wines can mature for up to twenty years.
• If you buy a bottle of wine, you should immediately stock it in a suitable storage
location (if you do not intend to store it in your wine refrigerator).
• Once opened, the wine remains in a drinkable state: two days for delicate white
wines and three days for strong red wines, as long as the bottle is tightly closed. You
should make sure that the seal is firm by checking the stopper.
• Temperature stability is the most important factor in the storage of wine. The
following overview recommends the ideal storage temperature for the different
types of wine.
Type of wine
Red wine
White wine
Sparkling wines and
champagne
Temperature in °C
15 - 18 ° C
9 - 14 ° C
4 - 8 ° C
Temperature in ° F
58 - 65 ° F
48 - 79 ° F
39 - 47 ° F
EN
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