Energy Efficiency; Energy Saving - AEG BPS33102ZM Benutzerinformation

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Serial number (S.N.)

14. ENERGY EFFICIENCY

14.1 Product Information and Product Information Sheet
Supplier's name
Model identification
Energy Efficiency Index
Energy efficiency class
Energy consumption with a standard load, conventional mode
Energy consumption with a standard load, fan-forced mode
Number of cavities
Heat source
Volume
Type of oven
Mass
IEC/EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Meth‐
ods for measuring performance.

14.2 Energy saving

The appliance has features
which help you save energy
during everyday cooking.
Make sure that the appliance door is closed
when the appliance operates. Do not open
the appliance door too often during cooking.
Keep the door gasket clean and make sure it
is well fixed in its position.
Use metal cookware to improve energy
saving.
When possible, do not preheat the appliance
before cooking.
Keep breaks between baking as short as
possible when you prepare a few dishes at
one time.
Cooking with fan
When possible, use the cooking functions
with fan to save energy.
24 ENGLISH
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AEG
BPS33102ZM 949498030
81.2
A+
0.93 kWh/cycle
0.69 kWh/cycle
1
Electricity
72 l
Built-In Oven
29.4 kg
Residual heat
If a programme with Duration is activated and
the cooking time is longer than 30 min, the
heating elements automatically turn off
earlier in some appliance functions.
The fan and lamp continue to operate. When
you turn off the appliance, the display shows
the residual heat. You can use that heat to
keep the food warm.
When the cooking duration is longer than 30
min, reduce the appliance temperature to
minimum 3 - 10 min before the end of
cooking. The residual heat inside the
appliance will continue to cook.
Use the residual heat to warm up other
dishes.
Keep food warm
Choose the lowest possible temperature
setting to use residual heat and keep a meal
warm. The residual heat indicator or
temperature appears on the display.