Use As A Sausage Filler; Use For Making Kibbeh; Cleaning, Maintenance And Storage; Disposal Information - Landig W 50 Bedienungsanleitung

• After finishing the grinding process, turn off the device using
the on/off switch by gradually turning the rotary switch from
position 2 to position 0.
Before cleaning the device, it is essential to pull the plug out
of the socket. The disassembly takes place in reverse.

Use as a sausage filler

• The procedure is identical to the assembly of the mincer
attachment as a meat mincer (see page 20), only the sau-
sage filling funnel is inserted before the locking ring.
Tip: Even if one person can fill the sausage with the meat
mincer, it is advisable to carry out this process with two people.
Alternative: Use Landig foot pedal from accessories.
• The sausage meat to be processed must be chilled. Do not
overfill the filler tray with meat, the chute to the auger must
always remain free in order to have good control.
• Slide a sausage skin over the filling funnel. Pull out 10-15 cm
of the sausage skin at the end of the filling funnel and tie a
knot in the end of the skin.
Tip: For a better result, put the artificial or natural skin in
lukewarm water for about 10 minutes in advance.
• Start the device by operating the rotary switch. Turn the
rotary switch from position 0 to position 1 to use the first
forward speed.
• Now carefully fill the mass into the filling chute.
• One person operates the meat mincer and pushes meat
into the chute with the pusher, while the other person con-
trols the output into the sausage skin.
• When the sausage meat fills the skin / sausage sleeve,
carefully place it on a clean, dry surface. Do not fill the last
10-15 cm of the skin.
Tip: Fill the skin slowly to avoid air pockets. Should air bubbles
be visible in the sausage, prick the skin with the "Landig sau-
sage poker", the small holes will then close by themselves.
• After the entire length of the skin has been filled, twist and
tie the open end.
• Twist into individual sections if desired.
• After finishing the grinding process, turn off the device
using the on/off switch by turning the rotary switch from
position 1 to position 0.

Use for making Kibbeh

• The Procedure is identical to the assembly mincer attach-
ment as a meat grinder (see page 20), only the perforated
22
disc in front of the locking ring is replaced by the Kibbeh
attachment .
Info: Kibbeh are oriental bulgur-meatballs. The balls are made
of bulgur that is minced with meat and onions using the meat
grinder. The Kibbeh attachment gives the balls their traditional
egg shape, and the individual balls are then fried.

Cleaning, maintenance and storage

WARNING
Before cleaning, make sure that the device is
switched off and the power plug is unplugged.
• Press down the locking handle on the quick release and pull
the mincer attachment out of the quick release.
• Disassemble the mincer attachment and wash thoroughly by
hand in hot soapy water.
• Ensure that all surfaces are free of grease and oil. Rinse
and dry all parts thoroughly before reassembling.
IMPORTANT
Make sure that you clean the device immediately
after use.
WARNING
Do not immerse the motor in water or
other liquids!
• Use only a damp cloth on the motor block to clean it.
Care information: Lubricate the mincer attachment, the auger,
the perforated discs and the blade with a food-safe silicone
spray before and after each use.

Disposal information

This product must not be disposed
of with normal household waste,
but must be taken to a collection
point for the recycling of household
electronic waste. This is indicated by the symbol on the
product and in the instructions for use. The materials are
recyclable according to their labelling. By reusing, material or
other recycling of old devices, you are making an important
contribution to protecting our environment. Please ask your
local authority about the disposal point responsible.
WEEE-Reg.-Nr. DE 86929896

Customer service

If your Landig meat mincer is defective, please contact your spe-
cialist dealer or Landig Customer Service on +49 7581 90430 or
send an email to info@landig.com
IMPORTANT
The aluminum parts (feeder & mincer
attachment) are made for hand wash only and
not for your dishwasher!
EN
23