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Verfügbare Sprachen
Verfügbare Sprachen
en How it works
5 How it works
Here, you can find the ideal settings for various types
of food as well as the best accessories and cookware.
We have perfectly tailored these recommendations to
your appliance.
Tip: A lot of other information about the food prepara-
tion and corresponding adjustment values can be
found in the Home Connect app or on our website
www.bosch-home.com.
5.2 Recommended settings
You can find the recommended settings for some
meals in this table.
The temperature and the cooking time depend on the
quantity, the composition and the temperature of the
food. Settings ranges are specified for this reason. Try
using the lower values to start with. If required, you can
use higher values next time.
The setting values are based on the assumption that
meat, poultry and fish are not stuffed and that they are
placed in the cooking compartment when it is cold.
Food
Poulard, 1.5 kg
Rolled pork joint, 2 kg
Lamb shoulder, boned,
1 kg
Fish, whole, 1.5 kg
Chunks of meat, 6 pieces
Preheat the appliance.
1
5.3 Air Fry & Grill tray
If your appliance features the Air Fry heating type, you
can use this accessory to bake food that is normally
deep-fried in oil to make it crispy. You can also use this
accessory for grilling.
Observe the recommended settings for cooking with
Air Fry as well as the information for grilling in the in-
struction manual for your oven.
6 Cleaning and servicing
To keep your appliance working efficiently for a long
time, it is important to clean and maintain it carefully.
6.1 Cleaning the grill spit set
To ensure that the chrome finish of the grill spit set is
not damaged through use of unsuitable cleaning
agents, observe the following information.
ATTENTION!
Unsuitable cleaning agents damage the surfaces of the
appliance.
Do not use harsh or abrasive detergents.
▶
Do not use cleaning agents with a high alcohol con-
▶
tent.
10
Accessory/cookware Shelf pos-
Grill spit, large
Grill spit, large
Grill spit, large
Grill spit, large
Portion spits
5.1 Grilling poultry, meat, fish and
vegetables
Keep the appliance door closed when using the grill.
Never grill with the appliance door open.
Preheating is required when grilling using the portion
spits; this is indicated in the table.
The table lists information with default values for the
weight. Use the lower temperature for grilling heavier
items.
As a general rule: The larger the food being grilled, the
lower the temperature and the longer the cooking time.
If you want to follow one of your own recipes, you
should use similar dishes for reference.
You do not need to turn the food during grilling.
Type of heating used:
Type of
ition
heating
2
2
2
2
2
Tip: To prevent soiling the oven, place the universal
pan into the cooking compartment at least one level
lower under the accessory.
Notes
¡ Do not use the accessory as a steaming tray.
¡ Do not use the accessory in microwave operation or
when adding microwave.
Do not use hard scouring pads or cleaning
▶
sponges.
Do not use pyrolytic or self-cleaning functions.
▶
Wash new sponge cloths thoroughly before use.
1.
Clean the grill spit set with hot soapy water and a
2.
dish cloth, or in the dishwasher.
If there are heavy deposits of dirt, soak the grill spit
set in hot soapy water.
Tip: Highly recommended cleaning and care products
can be purchased from our customer service. Always
follow the manufacturer's instructions.
4D hot air
Temperature in °C
1. 170-180
2. 190-200
170-190
170-180
170-190
1
190-200
Cooking time in
mins
1. 70-80
2. 15-20
120-150
70-80
35-45
15-25
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