La Sommeliere APOGEE150 Gebrauchsanweisung Seite 42

bottles can cause the cellar to tip forwards, it is essential to distribute the weight of the bottles
throughout the cellar and to handle it with care.
Power supply
Connect the wine cellar to a single, wall-mounted type E socket.
The cellar must be plugged into a single, easily accessible socket.
All questions relating to power and / or earthing must be handled by qualified personnel (electrician,
authorized service).
Emplacement
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Warning ! The cellar must be placed in a clean environment (not dusty), frost-free, away from
a heat source, type: radiator, oven, sunlight, etc ... it must not be installed outdoors.
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Place the cellar in a location strong enough to support the full load weight.
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To level it adjust the height of the adjustable feet below the cellar.
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This device is suitable for operation in rooms with a very specific ambient temperature, this
climatic class is indicated on the rating label.
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When selecting a location for your appliance you should make sure the floor is flat and firm,
and the room is well ventilated. This device is suitable for operation in rooms with a very
specific ambient temperature, this climatic class is indicated on the nameplate. The ambient
temperature affects the interior temperature and humidity of your cellar. For optimal
operation, your cellar settings are made for ambient temperatures of 23 ° C to 25 ° C.
The temperature of the device is adjustable between 5°C and 20°C; dual-zone cabinets (APOGEE145DZ,
APOGEE190DZ and APOGEE250DZ) offer two compartments with independent adjustment, a first
compartment adjustable between 5°C and 12°C and a second adjustable between 12°C and 20°C.
Temperature regulation is carried out by a thermostat.
Changing the temperature generates higher energy consumption.
The device guarantees that the temperature is maintained as long as it is in operation and used under
normal conditions of use. The temperature inside the appliance and its energy consumption can be
influenced by many factors: ambient temperature, exposure to the sun, number of door openings and
quantity stored... Slight changes in temperature are perfectly normal and correspond to the appliance
cold cycles. But these variations in no way affect the storage temperature of the wines, these variations
being too short for a heat exchange with the bottles.
It is recommended to load the bottles to be stored in several times in order to allow the internal
temperature to stabilize. Once your cellar is fully charged, it takes between 24 and 48 hours to obtain
the desired temperature. This duration is impacted by the initial temperature of the stored bottles,
which must be brought to the desired temperature.
Wifi range
Warning ! The APOGEE cellars work with a Wifi connection.
ENGLISH
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