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14
Information for test institutes
Tests according to IEC 60350-1.
Small
Conven‐
cakes,
tional
20 per
Cooking
tray
Apple
Conven‐
pie, 2
tional
tins Ø20
Cooking
cm
Sponge
Conven‐
cake,
tional
cake
Cooking
mould
Ø26 cm
Short
Conven‐
bread
tional
Cooking
Toast, 4
Grill
- 6
pieces
Beef
Grill
burger,
6
pieces,
0.6 kg

CARE AND CLEANING

WARNING! Refer to Safety
chapters.
Baking
3
tray
Wire
1
shelf
Wire
2
shelf
Baking
3
tray
Wire
3
shelf
Wire
3
shelf
and
dripping
pan
(°C)
(min)
170
20 - 30
170
80 - 120
170
35 - 45
150
20 - 35
max.
2 - 4 minutes
first side; 2 -
3 minutes
second side
max.
20 - 30
-
-
-
Preheat the
oven for 10 mi‐
nutes.
Preheat the
oven for 3 mi‐
nutes.
Put the wire
shelf on the third
level and the
dripping pan on
the second level
of the oven. Turn
the food halfway
through the
cooking time.
Preheat the
oven for 3 mi‐
nutes.

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