Grilling Tips; Cleaning And Care - WIK TWIN TOP 9129 Bedienungsanleitung

Text GB TWINTOP 21.10.2008
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Tip
If you wish to use the highest
temperature set the temperature to
"MAX" and allow the heating indicator
light to come on and go out several
times. This produces a more even
temperature for the cooking plate.
Turning over the unit
Turn the temperature regulator (d) to
●
"MIN" and pull out the thermostatic plug
(see also "Putting the unit away").
Clean the last plate that was used. Use
●
only the wooden spatula (g) provided to
remove any rest particles from the
cooking plates (see also "Cleaning and
care").
Pull the tray out (2).
●
Hold the unit by the handles provided
●
when turning it over (3).
● Push the tray again below the plate into
the slot provided for it (4).
Connect the unit again to the mains.
●
Setting the unit out of operation
Turn the temperature regulator (d) to
●
"MIN" and pull out the mains plug.
● Pull out the thermostatic plug from the
unit (8).
● Allow the unit to cool down.
Never transport the unit when it is hot.
The unit can be stored to save space (9).

Grilling tips

– Tender slices of meat are generally more
suitable for grilling. Somewhat tougher
meat will become more tender if it has
been marinated overnight.
– A marinade is always made of oil (in
order to add moisture), vinegar (to make
it softer) and a mixture of herbs.
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– Never cook meat too long. Even pork is
better if it is still pink and juicy.
– Do not prick holes into the meat if you
can possibly avoid it. Using forks to turn
the meat makes it dry, so we recommend
the use of wooden tongs.
– Fish and meat should be turned only
once if possible; repeated turning is
unnecessary and dries out the food being
cooked.
– In order to turn over fish, use a large
wooden spatula so that you can lift up the
entire piece of fish when turning it over.
If the food being cooked sticks to the
grilling plate, wipe down the cooking plate
from time to time with a paper towel
dipped in oil.

Cleaning and care

FIG. 2; 10 - 11
Danger of electric shock!
●
Switch off the unit before it is
to be cleaned, pull out the
plug and pull out the
thermostatic plug from the
cooking plate.
Danger of burns!
●
It is essential to let the unit
cool down.
Do not use metallic cutlery such as
●
knives or forks, etc., for cleaning. The
non-stick coating can be damaged as a
result.
● Pull out the tray from the unit (2).
Use only the wooden spatula (g)
●
provided to remove any rest particles
from the cooking plates (10/11).
The cooking plate can be put into the
●
dishwashing machine or washed by
hand, and by using a plastic washing-up
brush and hot water. The tray should be
cleaned by hand.