Operation - WIK TWIN TOP 9129 Bedienungsanleitung

Text GB TWINTOP 21.10.2008
Operating the appliance for
the first time
FIG. 1
Thoroughly clean the cooking plate (a/e)
and the tray (f) before they are used for the
first time. The grilling and frying plates can
be cleaned in a dishwashing machine (1).
☛
Note
The grilling and frying plates can be
cleaned in a dishwashing machine (1).
Danger of electric shock!
Never put the thermostatic plug (c )
with the mains cable into the
dishwashing machine.

Operation

FIG. 2 – 9
Preparing the unit
The unit can be used in two ways.
The grilling plate (e) with the grooved
surface is suitable for the typical grilling of
steaks, cutlets or the like.
The frying plate (a) with the smooth
surface is used to fry shellfish, eggs, sliced
vegetables or the like.
Pull out the tray from the unit (2).
●
Select the relevant plate for the cooking
●
process and turn it to face upwards (3).
Push the tray again below the plate into
●
the slot provided for it (4).
☛
Note
Allow enough space between the wall
and the unit to allow air to circulate better.
Danger of burns due to hot unit parts
or hot fat!
Only touch the unit at the special
handles. Before turning the unit over,
first pull the tray out of the unit (2).
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Switching on the unit
Please take care that the temperature
●
regulator is positioned at "MIN". Plug the
thermostatic plug (c) into the unit socket
until it clicks (5/1.). Connect the unit to
the mains (5/2.).
Set the temperature regulator to the
●
desired temperature level (6).
☛
Note
The backlight of the temperature
display is also the heating control
indicator light. It lights up as long as
the heater is in operation.
☛
Note
As a result of the production process, a
small amount of smoke may be given
off the first time the unit is used.
The heating-up time is around 4-6 minutes,
depending on the temperature level that
was set. Once the desired temperature has
been reached, the heating indicator light
goes out. Then the grilling plate or frying
plate can be filled with food for cooking (7).
☛
Note
The heating indicator light comes on in
each heating-up phase until the
temperature has been reached.
Temperature regulator
The temperature regulator (d) is used to
vary the temperature of the cooking plate.
The temperature regulator can be adjusted
from approximately 80° C to 240° C.
The device is not switched off in the
"MIN" position; instead, it indicates
that the device is ready for operation.
The device is switched off fully only if
it is disconnected from the mains (8).
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