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Risk Of Injury - Blaupunkt 5MA 46510 GB Montage- Und Gebrauchsanweisungen

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  • DEUTSCH, seite 1
Alcoholic vapours may catch fire
in the hot cooking compartment.
Never prepare food containing
large quantities of drinks with a
high alcohol content. Only use
small quantities of drinks with a
high alcohol content. Open the
appliance door with care.
Foods with peel or skin may burst
or explode during, or even after,
heating. Never cook eggs in
their shells or reheat hard-boiled
eggs. Never cook shellfish or
crustaceans. Always prick the yoke
when baking or poaching eggs.
The skin of foods that have a peel
or skin, such as apples, tomatoes,
potatoes and sausages, may burst.
Before heating, prick the peel or
skin.
The contents of feeding bottles
and baby food jars shall be stirred
or shaken and the temperature
checked before consumption, in
oder to avoid burns.
Heated food gives off heat. The
ovenware may become hot.
Always use oven gloves to remove
ovenware or accessories from the
cooking compartment.
WARNING: Liquids and other
foods must not be heated in sealed
containers since they are liable
to explode.Always observe the
instructions on the packaging.
Always use oven gloves to
remove dishes from the cooking
compartment.
Risk of scalding!
When you open the appliance
door, hot steam may escape. Open
the appliance door with care. Keep
children at a safe distance.
Microwave heating of beverages
can result in delayed eruptive
boiling, therefore care must be
taken when handling the container.
This means that the liquid reaches
boiling temperature without the
usual steam bubbles rising to the
surface. Even if the container only
vibrates a little, the hot liquid may
suddenly boil over and spatter.
When heating, always place a
spoon in the container. This will
prevent delayed boiling.

Risk of injury!

Scratched glass in the appliance
door may develop into a crack.
Do not use a glass scraper, or
sharp or abrasive cleaning aids or
detergents.
Unsuitable ovenware may crack.
Porcelain or ceramic ovenware
can have small perforations in the
handles or lids. These perforations
conceal a cavity below. Any
moisture that penetrates this cavity
could cause the ovenware to crack.
Only use microwave-safe
ovenware.
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