Pando PI3200 Bedienungsanleitung Seite 50

SUMMARY
SAFETY...........................................................................................................................................3
P
RECAUTIONS BEFORE USING
U
SING THE APPLIANCE
P
RÉCAUTIONS NOT TO DAMAGE THE APPLIANCE
P
RECAUTIONS IN CASE OF APPLIANCE FAILURE
O
THER PRECAUTIONS
DESCRIPTION OF THE APPLIANCE.............................................................................................6
T
ECHNICAL CHARACTERISTICS
C ............................................................................................................................6
ONTROL PANEL
H
OOD CONTROL PANEL
USE OF THE APPLIANCE..............................................................................................................7
D ........................................................................................................................................7
ISPLAY
V ..................................................................................................................................7
ENTILATION
STARTING-UP AND APPLIANCE MANAGEMENT .......................................................................8
B
EFORE THE FIRST USE
I
NDUCTION PRINCIPLE
S ...........................................................................................................................8
ENSITIVE TOUCH
P
OWER SELECTION ZONE
S - .................................................................................................................................9
TARTING UP
P .............................................................................................................................9
AN DETECTION
R
ESIDUAL HEAT INDICATION
B
OOSTER FUNCTION
T .........................................................................................................................................10
IMER
A
UTOMATIC COOKING
S &G
TOP O FUNCTION
R F
ECALL UNCTION
"K " F
EEP WARM UNCTION
B
RIDGE AND AUTOMATIC
G F ..........................................................................................................................13
RILL UNCTION
C
ONTROL PANEL LOCKING
H -
OOD STARTING UP
A
UTOMATIC MODE
M .............................................................................................................................14
ANUAL MODE
L
IGHTING FUNCTION
COOKING ADVICES .....................................................................................................................15
P ...............................................................................................................................15
AN QUALITY
E
XAMPLES OF COOKING POWER SETTING
MAINTENANCE AND CLEANING ................................................................................................16
WHAT TO DO IN CASE OF A PROBLEM ....................................................................................17
ENVIRONMENT PRESERVATION ...............................................................................................18
INSTALLATION INSTRUCTIONS .................................................................................................18
ELECTRICAL CONNECTION .......................................................................................................21
AFTER-SALES SERVICE AND WARRANTY
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"SLIDER"
AND TIMER SETTING ZONE
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B F
RIDGE UNCTION
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