Klarstein Bernadin Bedienungsanleitung Seite 41

Notes on Using the Oven
CAUTION
Risk of burns! The oven becomes very hot during operation. Therefore,
always use oven gloves when handling the appliance to avoid burns.
• Always keep the oven door closed when the appliance is in operation. Make sure
that the oven door is not blocked by foreign objects, otherwise the cooking effect
can be negatively affected if the oven door is not closed properly.
• Remove sugary residues (such as jam) from the appliance immediately after use to
avoid damaging the enamel in the cooking chamber.
• Do not use plastic products in the oven, as the high temperatures can cause them to
melt and damage the oven.
• Do not cover the bottom of the oven with aluminium foil during use and do not
place pans or trays on the bottom of the oven to avoid damaging the enamel in the
cooking chamber.
• Do not pour water directly onto the baking tray during and immediately after using
the oven (when the oven is still very hot). The water vapour produced can cause
scalding and damage the enamel surface.
• Do not use spray cleaners for cleaning. These can attack the insulation and damage
the oven.
EN
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