Samsung CE118PF Bedienungsanleitung Mit Zubereitungshinweisen Seite 35

Time
Food Portion
(min.)
Mushrooms 125 g 1½-2
250 g 2½-3
Onions 250 g 5-5½
Pepper 250 g 4½-5
Potatoes 250 g 4-5
500 g 7-8
Turnip 250 g 5½-6
cabbage
CE118PFCX1_SWS_DE68-04220D_EN.indd 35
Standing
time Instructions
(min.)
3 Prepare small whole or sliced
mushrooms. Do not add any
water. Sprinkle with lemon
juice. Spice with salt and
pepper. Drain before serving.
3 Cut onions into slices or
halves. Add only 15 ml (1
tbsp.) water.
3 Cut pepper into small slices.
3 Weigh the peeled potatoes
and cut them into similar
sized halves or quarters.
3 Cut turnip cabbage into
small cubes.
English - 35
Cooking Guide for rice and pasta
Rice: Use a large glass pyrex bowl with lid - rice doubles in
volume during cooking. Cook covered.
After the cooking time is over, stir before standing time and
salt or add herbs and butter.
Remark: the rice may not have absorbed all water after the
cooking time is finished.
Pasta: Use a large glass pyrex bowl. Add boiling water, a pinch of
salt and stir well. Cook uncovered.
Stir occasionally during and after cooking. Cover during
standing time and drain thoroughly afterwards.
Food Portion Power
White rice 250 g 900 W
(parboiled)
375 g 17½-18½
Brown rice 250 g 900 W
(parboiled)
375 g
Mixed rice 250 g 900 W
(rice + wild
rice)
Mixed corn 250 g 900 W
(rice + grain)
Pasta 250 g 900 W
Standing
Time
time Instructions
(min.)
(min.)
15-16 5 Add 500 ml cold
water.
Add 750 ml cold
water.
20-21 5 Add 500 ml cold
water.
22-23 Add 750 ml cold
water.
16-17 5 Add 500 ml cold
water.
17-18 5 Add 400 ml cold
water.
10-11 5 Add 1000 ml hot
water.
2013-08-28 5:59:01