Inhaltsverzeichnis
Werbung
Arranging food in the
appliance
When storing the food, note
that food is well wrapped or covered over.
In this way, the aroma, colour and
freshness remain. Apart from which, the
transfer of taste and dying of plastic parts
is avoided.
We recommend that you arrange the
food inside the refrigerator as follows:
S in the freezer compartment:
deep frozen goods, ice cubes,
ice cream
S on the shelves in the main
refrigerator section (from the top
down): bakery products, ready to eat
items, dairy products, meat and salami
S in the vegetable containers:
vegetables, lettuce, fruit
S in the door racks (from the top down):
butter, cheese, eggs, tubes, small
bottles, large bottles, milk and fruit juice
cartons.
Usable capacity
Information on the usable capacity can be
found inside your appliance on the rating
plate.
Temperature indicator
(Not all models)
Do not expose the temperature indicator
to direct sunlight and do not place in your
mouth.
The temperature indicator indicates
temperatures below +4 °C and is used
to determine the required setting of the
temperature controller. Set the
temperature controller between 2 and 3
depending on the ambient temperature.
Select +4 °C or colder for a
degree precision setting.
After approx. 12 hours, when the
temperature has dropped below +4 °C,
the colour of the temperature indicator
changes from black to green and "O.K."
is also indicated (if this does not occur,
gradually set the temperature selector
colder).
Correct setting
Temperature too
high, set
temperature
controller colder
en
23
Werbung
Inhaltsverzeichnis
