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Putting It Into Use; Controlling The Temperature, Setting; Hints For Storage; How To Use The Cooling Compartment - Zanussi ZRA 627CW Gebrauchsanleitung

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Do not stand the appliance on a sunny place or close to a
radiator or cooker.
If it is unavoidable because of furnishing and the appliance
has to be stood near a cooker take these minimum
distances into consideration:
In case of gas or electric cooker 3 cm must be left,
when it is less put a 0,5-1 cm non-flam insulation
between the two appliances.
In case of oil or coal-fired stove the distance must be
30 cms since they give off more heat.
The refrigerator is designed to operate when it is totally
pushed to the wall.
When placing the refrigerator keep minimal
distances recommended in figure.
A : placing it under a wall-cupboard
B : placing it freely

Putting it into use

Place the accessories into the refrigerator then plug to the
mains socket. To start cooling turn the control dial on the
right-hand side of the fresh food compartment from "0"
clockwise according to the figure. In "0" position the
appliance is out of operation.
The next paragraph will give instructions for setting.

Controlling the temperature, setting

The thermostatic controller interrupts the operation of the
appliance automatically for more or less time depending on
the setting then restarts it assuring the required temperature.
Turning the control button towards the bigger numbers
cooling becomes more and more intensive.
Setting the knob of the thermostatic control to 3 the
temperature starting automatically in the fresh food
compartment is about +5 °C or below. The 3 position
generally meets the requirements of everyday cooling.
The temperature coming about in the refrigerator is
effected by not only the position of the thermostatic control
but the ambient temperature, frequency of door openings
and the quantity of food put into it newly, etc.
In the maximum i.e. 5 position - in case of increased
demand e.g. during heatwaves - the compressor
may operate continually. This does not cause damages to
the appliance.

Hints for storage

When placing the different kinds of food take into
consideration the sketch below in figure:
1.
Confectionery, ready-cooked foods, foods in
dishes, fresh meat, cold cuts, drinks
2.
Milk, dairy products, foods in dishes
3.
Fruits, vegetables, salads
4.
Cheese, butter
5.
Eggs
6.
Yoghurt, sour cream
7.
Small bottles, soft drinks
8.
Big bottles, drinks

How to use the cooling compartment

Developing interior air circulation is necessary for
adequate cooling. For this reason you are asked not to
cover the whole surface of the wire shelves with paper, trays,
etc.
Do not put hot food into the refrigerator. Allow it to
reach room temperature naturally. In this way
unnecessary frost building up can be avoided.
Foods can take over odours from each other. So it
is essential to put foods in closed dishes or wrap
them in cellophane, aluminium foil, grease-proof paper or
cling film before placing them into the refrigerator. This
way foods will keep their moisture e.g. vegetables will not
dry out after some days.
GB
27

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