B53B)ULWWHXVHB%ERRN 6HLWH 0LWWZRFK $XJXVW
Contents
1. Overview ........................................................................................ 3
2. Intended purpose ............................................................................ 4
4. Items supplied ................................................................................. 8
6. How to use .................................................................................... 10
7.1
7.2
8. Operation ...................................................................................... 11
8.1
Setting up .......................................................................................... 11
8.2
8.3
8.4
Frying................................................................................................ 12
8.5
9. Cleaning ........................................................................................ 13
9.1
9.2
9.3
Cleaning............................................................................................ 14
9.4
10. Disposal ........................................................................................ 15
12. Troubleshooting ............................................................................. 15
2
GB