Electrolux IK 2905 LI Benutzerinformation Seite 42

O. Alarm reset light
P. Alarm reset button
In the event of an abnormal temperature rise inside
the freezer (e.g. power cut) warning light (O) will
start to flash and a buzzer will sound.
After the temperature has returned to normal, the
warning light (O) will continue to flash, although the
buzzer has stopped.
When the alarm button (P) is pressed, the warmest
temperature reached in the compartment flashes on
the indicator (K).
If the power has been off for a long time, frozen food
should be consumed as quickly as possible, or
cooked and then re-frozen.
Operation
Insert the plug in the power socket.
Press the button ON/OFF (I).
Theapplaince is switched on.
The freezer is pre-set to run at -18°C. this
temperature will be reached in a few hours.
As soon as the appliance is switched on the
temperature indicator (K) shows the current
temperature inside the freezer, the alarm reset light
(O) flashes and a buzzer sounds. Press the alarm
reset button (P). The buzzer stops and the alarm
light (O) continues to flash until the setting
temperature is reached.
Freezing fresh food
To freeze fresh food, press the Super Frost button
(N) at least 24 hours before.
Place the food to be frozen in the upper
compartment. The maximum quantity of food which
can be frozen in 24 hrs. is shown on the rating plate.
Warning!
When use the "Super Frost" function:
about 6 hrs Introducing small quantities of fresh food
before (about 5 kg)
about 24 hrs Introducing the maximum quantity of food
before (see rating plate)
not needed Introducing frozen food
Introducing small quantities of fresh food
not needed
daily 2 kg maximum
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Storage of frozen food
When first starting-up or after a period out of use,
before putting the products in the compartment let
the appliance run for at least two hours on the fast
frost setting, then push again the Super-frost button.
Important
In the event of accidental defrosting, for example
due to a power failure, if the power has been off
for longer that the value shown in the technical
characteristics chart under "rising time", the
defrosted food must be consumed quickly or
cooked immediately and then refrozen (after
cooling).
Thawing
Deep-frozen or frozen food, prior to being used, can
be thawed in the refrigerator compartment or at
room temperature, depending on the time available
for this operation.
Small pieces may even be cooked still frozen, directly
from the freezer: in this case, cooking will take longer.
Ice-cube production
This appliance is equipped with one or more trays
for the production of ice-cubes. Fill these trays with
water, then put them in the freezer compartment.
Do not use metallic instruments to remove the
trays from the freezer.
Cold accumulators
2 cold accumulators are supplied in the freezer;
these increase the leght of time for which food will
keep in the event of the power failure or breakdown.
They must be placed in the top compartment.