AEG A51010HSW0 Benutzerhandbuch Seite 22

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Problem
The lid is difficult to
open.
The compressor op-
erates continually.
There is too much
frost and ice.
The temperature in
the appliance is too
low/too high.
Possible cause
The lid gaskets are dirty or
sticky.
Temperature is set incor-
rectly.
Many food products, to be
frozen, were put in at the
same time.
The room temperature is
too high.
Food products placed in
the appliance were too
warm.
The lid has been opened
too frequently.
The lid is not closed cor-
rectly.
The lid is not closed
correctly or the gasket is
deformed/dirty.
The water drainage plug is
not correctly positioned.
Food products are not
wrapped properly.
Temperature is set incor-
rectly.
The lid is not shut properly
or do not close tightly.
The temperature regulator
is not set correctly.
The lid is not closed cor-
rectly.
The food products tem-
perature is too high.
Many products are stored
at the same time.
The thickness of the frost is
greater than 4-5 mm.
The lid has been opened
often.
There is no cold air circula-
tion in the appliance.
Solution
Clean the lid gaskets.
Refer to "Operation" chapter.
Wait some hours and then check
the temperature again.
Refer to climate class chart on
the rating plate.
Allow food products to cool
to room temperature before
storing.
Do not leave the lid open longer
than necessary.
Check if the lid closes well and
the gaskets are undamaged and
clean.
Refer to "Closing the lid".
Position the water drainage plug
in the correct way.
Wrap the food products better.
Refer to "Operation" chapter.
Check if the lid closes well and
the gaskets are undamaged and
clean.
Set a higher/lower temperature.
Refer to "Closing the lid".
Let the food products tempera-
ture decrease to room tempera-
ture before storage.
Store less products at the same
time.
Defrost the appliance.
Open the lid only if necessary.
Make sure that there is cold air
circulation in the appliance.