Cooking With The Lid Closed; Turning The Grill Off; Maintenance And Cleaning; Storage - tepro Fremont Aufbau- Und Bedienungsanleitung

Cooking with the lid closed

Gas grills with a lid permit gentle cooking of larger pieces of meat
and whole poultry similar to an oven. Only one flame is needed
when cooking with the lid closed.
• Set the heat to low or medium and close the lid.
Avoid heating up the grill too much.

Turning the grill off

• First close the container valve on the gas container to burn off any
-
leftover gas. Push and then turn the temperature controls to the
(Off) position.
• After every use, only disconnect the gas container from the grill
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outdoors!
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Maintenance and cleaning

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Your grill is made of high-quality materials. In order to clean and
maintain the surfaces, please observe the following notes:
Danger Burn hazard!
Allow the grill to cool off completely before cleaning it.
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Risk Health hazard!
Do not use any dye solvents or thinners to remove spots.
They are harmful to health and may not come into con-
tact with food.
Attention Risk of damage!
Do not use any strong or abrasive solvents or scouring
pads as they may attack and scratch the surfaces.
– Never use conventional oven cleaners.
• Clean the grill regularly, ideally after every use.
• Once you have finished grilling, turn on the empty grill for ap-
e
proximately 5 minutes. This will burn remaining fat off of the
grate. Then let the grill cool off completely.
• Remove the grill rack (3) and clean it thoroughly with scouring
water. Rinse it off with clean water and then dry the rack off thor-
oughly.
• Remove any loose deposits on the grill using a wet sponge.
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• If a layer of fat has formed on the inside surface of the lid, you can
clean it with a strong, hot soapy solution. Then rinse it off with
clean water and dry it thoroughly before using the grill again.
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• You can remove leftover food on the grill base with a brush, spat-
ula or cleaning sponge. Then wash it off with warm soapy water,
rinse with clean water and dry.
• In general, you should clean the inside and outside surfaces with
warm soapy water. Please be sure not to damage the burner
openings and nozzles when cleaning the unit.
• Check regularly to make sure there are no insects in the burner,
which could plug the gas system and consequently the gas sup-
ply. Also check all other areas in this respect. It is possible that e.g.
spiders may nest in the tubes.
Clean the burner with a soft brush or compressed air. Then wipe
it off with a cloth.
You can clean plugged openings with a stable pipe cleaner, a wire
or with an opened end of a paper clip.
• Regularly tighten all screws before using the grill to ensure that
the grill has a stable position.
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Cleaning the electrode
If it becomes difficult to light the burner, the electrode may be dirty.
• In this case, clean the electrode tip with fine sand/abrasive paper.
• The side burner electrode (27) is freely accessible. The grill burner
electrode is located under the burner and can be accessed from
below.
• The electrode tip should be located approximately 4 - 6 mm from
the burner edge. This is the ideal distance for reliable lighting.

Storage

• Always store the gas container in an upright position and never
in a horizontal position in a well ventilated area and do not store
it below ground level (e.g. in the cellar).
• Store the grill in a dry area that is free of dust.
• Before using the grill for the next time, check all parts and if ap-
plicable, tighten the screws.
• Cover the grill with a protective cover.
However, make sure that you only place the protective cover on
the grill once it has cooled off, is clean and dry.
Attention Risk of corrosion!
A protective cover, which has been placed on a warm,
wet grill, which has not been cleaned, may result in se-
vere corrosion.
– All surface dirt on the grill should always be cleaned off after the
grill has cooled down and then dried off thoroughly before plac-
ing the protective cover on the grill. This is particularly important
if the grill will not be used for a prolonged period of time and
before storing it over winter for instance.
Note on the declaration of
conformity
This unit complies with applicable European and national guide-
lines. This is confirmed by the CE mark (corresponding explanations
can be obtained from the manufacturer).

Disposal

The packaging is made of environmentally-friendly materi-
als, which can be disposed of at local recycling centres. Do not in any
case dispose of the grill in your normal household garbage!
Dispose of the grill using an authorised disposal service or
a waste disposal facility in your community. Observe the regulations
currently in effect. If in doubt, contact the disposal facility in your
area.
Disposing of empty gas containers:
• Read and follow the operating and safety instructions for the gas
container.
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